I-recipe enkulu yeSikhwama esisikiwe se-Sausage se-Po'Boy esinobuciko nesinambitheka, esinomfutho wesinaphi-imayonnaise. Nakuba lokhu iresiphi idinga izixhumanisi ezishisayo zama-sausage, ungasebenzisa ama-sausages ase-Andouille.
Okuzokwenza
- 4 izixhumanisi ezishisayo zase-Italy
- 4 bun sandwich buns
- 2 izinkomishi ulethisi (shredded)
- 1 anyanisi omncane obomvu (ocoliwe)
- 1 utamatisi amakhulu (aqotshiwe)
- 1/4 amakhophi wezipuni imayonnaise
- 2 wezipuni
- I-Dijon lwesinaphi
- 1/2 ithisipuni i-garlic powder
- 1/2 isipuni sesuphu esishisayo
Indlela Yokwenza
- Hlanganisa imayonnaise, lwesinaphi, i-garlic kanye nesuce esishisayo endishini.
- Gcoba ukuxuba nge-plastic wrap bese ubeka efrijini kuze kube yilapho usulungele ukusebenzisa.
- Hlanganisa ukudlala okushisa okuphakathi.
- Faka isobho kwi-grill bese upheka imizuzu engu-8-10, uphenduke ngezikhathi ezithile.
- Lapho isobho ligqanyiswa futhi liphekwe ngokugcwele (lokushisa kwangaphakathi kuka-165 F), susa ekushiseni bese uhlukanisa isobho ngalinye phansi.
- Slather isinaphi ingxube kwi sandwich buns, engeza zokuhlobisa kanye nendawo sausages ekugcineni.
- Khonza ngezinhlangothi zakho ozithandayo nesiphuzo esihle esibandayo.