Umqondo wokuthi "ngemuva kwesidlo esikoleni" awusathuthuki kakhulu eMexico njengase-United States, mhlawumbe ngenxa yesizathu esilula ukuthi izingane eziningi kulelo zwe zidla ukudla okuyisisekelo sosuku ngemuva nje kokufika ekhaya zivela esikoleni. Kodwa-ke, ukugcoba ngokuvamile kukhulu eMexico-njengoba ukudla okubanzi emigwaqweni etholakala cishe yonke indawo kufakazela!
Uma ufuna okuthize okuhlukile okuncane emva kwesikole (noma ngaphambi kwesikole noma ngemuva komsebenzi noma nganoma isiphi isikhathi!) Ukudlala, sebenzisa lolu hlu ukuze uthole ukuphefumulelwa okumnandi.
01 ngo-08
Isaladi IsitheloI-spears of mango, i-ananas, ne-ikhukhamba ihambisana nomdlandla kulezi zithelo ezimnandi pico de gallo. isithombe (c) i-Robin Grose Abantu baseMexico badla izithelo ezinhle, njengoba isidlo esinobuciko nesivamile esibizwa ngokuthi i-Fruit Pico de Gallo. Ukwenza okufana nakho kunikezwa abathengisi basemgwaqeni lapho: ukusika imicibisholo yezithelo / imifino esisha okuvuthiwe (zama ezimbili noma ngaphezulu kwalokhu okulandelayo: ikhava, i-cantaloupe, i-jicama, ikhukhamba, imango, i-ananas, ikhukhamba, i-papaya). , emi, esinqunyiwe. Engeza usawoti kanye / noma i-pequin chile pepper enopulisiwe ukuze unambitha, bese ucindezela ijusi elimnandi lamanzi ngaphezu kwakho konke. Yidla ngeminwe yakho noma imfoloko. Ukuqabula okukhulu!
Ukuze uthole isaladi lesithelo esinekhono elihle futhi eliyinkimbinkimbi, ungaphuthelwa iresiphi ye- Morelian Gazpacho .
02 ngo-08
Imbewu namaNutsIzinhlamvu ze-Seed ne-nut ezithengiswa emakethe eMexico. isithombe (c) uMarco Cristofori / Getty Images Amaphakethe amancane wezinhlamvu kanye / noma amantongomane athengiswa cishe kuwo wonke amagumbi emgwaqo eMexico. Thatha izinkomba kulabo abathengisi bese ugoba imbewu ethile yamathambo ukuze ugcine embizeni yokuhlasela okulandelayo, noma uzame ama- candied peanuts (cacahuatate garapiñado), afana nomqondo wezinkoma zebhontshisi zaseBoston. Imbewu ye-sunflower, i-garbanzo egosiwe noma ubhontshisi we-fava, kanye nama-alimondi asetshenziswe ngamanye amanye amathuba. Noma kuthiwani ngamantongomane ahlanganisiwe, noma ngaphandle kwamanqamu, afafazwe usawoti, i-chili pepper ephuziweyo, kanye nejusi le-lime elimisiwe?
Ama-nut brittles avamile eMexico, futhi. Zama i -peanut ye-peanut noma i- pumpkin brittle ukuze uqale.
03 ngo-08
Ate With Cheese (Ate con Queso)"I-Ate" yi-fruit concentrated paste eyenziwa yizibili ngokumnandi ngesikhizi. isithombe (c) i-Robin Grose I-Ate , njengoba yaziwa eMexico, iyinhlanganisela eyenziwe izithelo (ngokuvamile i-guava noma i-quince) eyaziwa ezindaweni eziningi zaseLatin America njenge-appetizer, dessert, noma snack. Kuyaziwa ngokuthi i- guava unamanye kwamanye amazwe. Ingavame ukutholakala kumathini noma kuhlanganiswe epulasitiki ezitolo zeSpanishi zokudla noma i-international aisle esitolo sakho.
I-Ate (ebizwa ngokuthi i-AH-the ) iyahamba kahle kakhulu ngezinhlobo eziningi zokudla okubomvu noma okukhanyayo okwesibhakabhaka , ngakho-ke yenza u-panela othile, i-Mexican Manchego noma i-Chihuahua ushizi futhi uphezulu ngezinkinobho ezilinganayo ezidliwayo-noma usike zombili izithako zibe ngamagundane ukuze uphume i-toothpick.
04 ngo-08
Marie CookiesOmunye wabapheki abathandwa kakhulu emhlabeni, ibhisikidi kaMarie. isithombe (c) uDick Thomas Johnson ku-Flickr, cc ngu-2.0 Kungakhathaliseki ukuthi ubiza ngokuthi i- galletas , uMasisi , ama-biscuits, noma ama-cookies kaMaria, lawa ma- peters angenakuqhathaniswa ayisisekelo esikhulu samaprothri amaningi aseLatin America. Okumnandi, okuphambene, futhi okumnandi kakhulu, bakhulu bodwa noma basakazeka ngebhokisi le-peanut kanye / noma i-jelly . I-topping kancane eyinkimbinkimbi ingaba yingxenye yoshizi kanye nocezu omncane we-guava unamathisele noma u-quince unamathela (okuthiwa udliwe eMexico; bheka ngenhla). Kodwa mhlawumbe umzuzu wabo omkhulu kakhulu ozayo lapho befaka ingilazi yobisi noma indebe yeshokoledi eshisayo noma ikhofi.
05 ka-08
I-GelatinI-gelatin eyenziwe ngezithelo kulula ukwenza futhi kumnandi ukuyidla. isithombe (c) uGabriele Ritz / EyeEm Creative / Getty Izithombe I-Gelatin inkulu eMexico, ethandwa ngabantu beminyaka yonke. Ngokuqinisekile i-dessert iyamukeleka kunoma imuphi kodwa ukudla okunempilo kunayo yonke, futhi izinhlobo eziningi ezihlukahlukene zitholakala kubadayisi bezitaladi zokudliwayo okuvamile: okulula, okwenziwa ngobisi kunamanzi, aqukethe izithelo kanye / noma amantongomane, njll. Gelatin njalo i-dessert elimnandi noma i-snack kulelo zwe, alikho "isaladi" njengoba livame ukubhekwa ezinxenyeni eziningi zase-United States.
Yiqiniso, namuhla i-gelatin ilula ukuthola esitolo esilungile nakwezinye izinhlelo zokusebenza, kodwa futhi kulula kakhulu ukwenza ekhaya. Zinezigcawu ezilula ezilula ze-gelatin ezilungele ukudlala okulandelayo emva kwesikole, noma wenze ezinye izithelo kuwo-qiniseka ukuthi uhlala kude nalezi zithelo ezintsha, eziqukethe i-enzyme engavumeli i-gelatin isethi. Ukuze uthole okuthile okungajwayelekile, zama isandla sakho ku-Mosaic Jell-O noma i- Japanese Coffee Jelly elula.
06 ka-08
Ama-NachoIpuleti ye-nachos okumnandi igxile ama-jalapeños tincetu kanye no-tomato oqoshiwe. isithombe (c) EasyBuy4u / Getty Images I-classic ye-Tex-Mex isebenza ngokumangalisayo njenge-snack enhle. Yenza amanye ama- Nachos anezintambo ezicebile, noma uwagcine elula futhi usakaze ezinye iziphuphu ze-tortilla ku-ungqimba owodwa epulatifeni, phezulu ne-shredded ushizi, kanye nama-microwave ngezinyathelo ezingu-15 ukuya kwaze kwaba yilapho ushicikile.
07 ngo-08
Amakhekhe e-Corn Griddle (Gorditas de la Villa)Lawa maqebelengwane amancane amahle angamnandi ayi-Mexican, i-appetizer, noma i-breakfast item. isithombe (c) i-Robin Grose Babheka okuncane njengama-pancake esiliva esiliva, kepha lezi zithandwa ezincane zenziwa nge-corn masa kanye noshukela olubomvu . Yidla amaqebelengwane akho e- corn griddle ethafeni, uwafake ngejamu, noma uwafake kwisiraphu encane noma ubisi oluncibilikisiwe. Zingcono kakhulu uma zidliwe zisanda kwenziwa futhi zifudumala, ngakho-ke clela ukwenza lokhu uma unesikhathi esincane sokugubha phezu kwesidla sakho.
08 ngo-08
I-salsa nama-ChipsIzikhumba zamathambo ziyaziwa njengeTotopos eMexico. isithombe (c) stu_spivak ku-Flickr, cc nge-sa 209 Uma ufisa ukukhwabanisa, ukudla okusawoti, awukwazi ukungahambi kahle nge-salsa nama-chips. Inkinga yakho kuphela izokhetha ukuthi yiliphi i- salsa nokuthi yiziphi " ama-chips" ongakhetha kuzo!
I-Salsa ngesiSpanishi isho ukuthi "i-sauce," futhi ukudla kwaseMexico kugcwele izinhlobo eziningi zetafula nokupheka . Yiqiniso, kune-salsa yakho elula eqoshiwe , eyaziwa futhi ethandwa ezindaweni zokudlela zaseMexico emhlabeni jikelele. Enye indlela ezoba yi- Tropical Mango Salsa- noma kuthiwani nge- Cranberry Salsa ngesikhathi seholide?
Khona-ke, yiqiniso, kunezinhlayiya ze- avocado (incazelo yegama elithi guacamole ): i- guacamole eyisisekelo elula , i- sriracha-mole , i- vegan black bean guacamole , ngisho ne- tomatillo guacamole , okuyi-hybrid guacamole ne-salsa.
Njengama-dippers, ungasebenzisa iziphapisi ze- tortilla ezithengwa esitolo noma wenze iziqu zakho. Ukukhathala kwama-chips avamile? Hlanganisa futhi usebenzise ezinye izimonyo zaseMexico, noma uhlobo lwendabuko (othosiwe ngodaka lwezingulube) noma okwamanje okwenziwe ngezolimo ezenziwe ngokudla okwezinkinobho. Ufuna ama-carbs ambalwa? Sebenzisa tincetu ezincane ze-jicama esisha esikhundleni se-chips!