Lezi zinhlayiya zakudala zenziwe i-peanut brittle zenziwe ngamanqamu aluhlaza, isiraphu yamabele kanye noshukela. Kuyinto enhle okumnandi yokwenza umndeni, ukudla okulula noma izipho.
Qinisekisa ukusebenzisa i-candy thermometer enokwethenjelwa yale recipe.
Ukuhlola i-candy yakho ye-candy thermometer, uyibeke emanzini abilayo. Uma ingabhalisi 212 F, hlela iresiphi ngokufanele. Isibonelo, uma uthola u-210 F, upheke isiraphu esibuhlungu kuya ku-298 F esikhundleni sika-300 F.
Okuzokwenza
- 2 izinkomishi ushukela (granulated)
- 1 ikomishi isiraphu corn (white)
- 1/2 indebe yamanzi
- 2 izinkomishi amakhekhe (eluhlaza)
- 1 isipuni ibhotela
- 1/2 isipuni usawoti
- 2 amathisipuni ukupheka soda
Indlela Yokwenza
1. I-Butter 2 izingcezu ezide ze-foil bese uzilungisela kwi-countertop noma kumashidi amakhulu okubhaka.
2. Hlanganisa ushukela, isiraphu, namanzi ku-5 kuya ku-6-quart. With pan phezu heat medium, gxuma kuze ushukela uqube; engeza amantongomane.
3. Shiya ekushiseni okuphakathi bese ugubha ngezikhathi ezithile. Qhubeka ukupheka uphinde uphuthukise kuze kube yilapho i-candy thermometer ifinyelela ku-300 F, isigaba esiyinkimbinkimbi yokuqhafaza. Isiraphu izoba ngegolide.
4. Susa ekushiseni bese ufaka ibhotela, usawoti kanye nesoda, uvuselela kahle.
Amakhandlela azoba foam kusuka ku-soda.
5. Phela i-candy ku-foil elungiselelwe. Thelela i-candy ngokushesha futhi welula, usebenzisa amafoloko noma izandla, uma upholile ngokwanele.
6. Vumela ukupholisa ngokuphelele bese uphula izicucu.
Indlela Yokuhlola Ukushisa Kwama Candy
Ukuze ubone ukuthi i-candy yakho ye-candy ilungile, ulethe ibhodlela lamanzi ngamathumba agcwele ngokushisa okuphezulu. Shiya i-thermometer emanzini (ungathinti izinhlangothi ezingezansi epanini) imizuzu engu-10. Kumele ubhalise kahle 212 F. Uma ivinjiswe ngezinga noma ezimbili noma iyiphi enye indlela, yenza inothi lalo futhi ulungise izinga lokushisa kule recipe ngokufanele. Isibonelo, uma amanzi akho amathumba amaminithi angu-10 kanye ne-thermometer ebhalisa u-210 F, shayela ama-2 degrees ngaphandle kokushisa okufakwe ku-iresiphi.
Ungase Uthande
I-Old-Fashioned Peanut Brittle
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 140 |
| Inani lamafutha | 5 g |
| I-Fat egcwele | 1 g |
| I-Fat Unsaturated | 2 g |
| I-cholesterol | 1 mg |
| I-sodium | 86 mg |
| Ama-carbohydrate | 23 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 3 g |