I-Port Salut (ebizwa ngokuthi i-PORE-sah-Loo) iyisihlahla esincane se-French esinobuhle, esiphundukile esinephunga elimnandi. Abantu bathanda i- Port Salut, kodwa abaningi be-cheesemongers bakuthola kunalokho kungabonakali. Akuyona ushizi owenza izinkondlo, kodwa i-Port Salut iyi-cheese enokwethenjelwa ejwayele ukudayiswa ezitolo zeshizi kanye nengxenye yobisi ezindaweni eziningi zokudla.
Yiqiniso, sikhuluma ngezinsuku zanamuhla zePort Salut ezenziwe yizinkampani ezinkulu zobisi zobisi.
I-rind ekhanyayo-orange kulezi zamasondo yenziwa ngendwangu encane ye-wax noma iplastiki, futhi akuyona imiphumela yokugeza i-Port Salut e-brine.
Ekuqaleni, eqala emuva ngawo-1800, i-Port Salut yenziwe ngamakholi aseTrappist okuthiwa i-cheese ngemuva kwe-abbey e-Brittany. Njengamashizi amaningi asezindlini, amakholi enza i-Port Salut ngokuzisebenzisa kanye nezivakashi zabo. Ekugcineni, lezi zindela zaqala ukuthengisa ushizi. I-Port Salut yayine- rind ehlanjwe nge-brine. Le ngulube ehlanziwe yanika ushizi isambatho esiphelele kanye nesigqoko sombala we-orange.
Ama-monks akhiqiza futhi athengisa ePort Salut kwaze kwafika ngawo-1950, lapho iresiphi kanye negama lokuhweba lithengiswa ekhampani enkulu yobisi. Namuhla, izinguqulo ezikhiqizwa ngobuningi ezivele zine-orange (noma zimbozwe ngama-orange noma eplastiki) azidingeki ukunambitheka kanye nephunga elivamile lePort Salut.
Futhi kungukuthi izinguqulo eziningi zePort Salut ezithengiswa namuhla zinambitheka kancane futhi ezincane, ezifana ne-American-made Monterey Jack .
Ukuthungwa kuyisimiso esincane futhi i-rubbery encane. I-Port Salut ivame ukukhonjiswa ngezithelo nezakha. Ngenxa yokuthi engabizi kakhulu kunezinye eziningi zokudla, i-Port Salut ivame ukusetshenziselwa ukugcwalisa umshini we-cheese, ngokuvamile uthathe ama-cubes.
Kunezinhlobo ezimbili zezilwane zaseYurophu ezifana kakhulu nePort Salut; USaint Paulin, okubhekwa njengesihluthulelo sePort Salut, no-Esrom, inguqulo yesiDanish yasePort Salut.
USaint Paulin ufana kakhulu nokunambitheka nokuthungwa ePort Salut. I-Esrom nayo ishizi elincane, elinomsoco elincibilikisa kahle, kodwa linambitheka kancane. Kuthengiswa ezitolo zama-shizi ezinqabeni ezinkulu ezigcotshiwe ezihlanganiswe ngesikhumba. Ngaphansi kobucwebe, i-rind orange ehlanjululwe nge-brine inikeza ushizi u-flavour ogcwele, kodwa hhayi ngokweqile. I-Danish Port Salut inezimbobo ezincane kulo lonke.
I-French Port Salut ingatholakala ezitolo eziningi zeshizi nezindawo eziningi zokudla. Noma, ungazama ukwenza i-Port Salut yakho ekhaya, usebenzisa iresiphi ye-Port Salut cheesemaking.