Isaladi ye-Mint ye-Zucchini

Isaladi le-zucchini eliqoshiwe lihlanganisa inqwaba yamanzi nelamula, kanye ne-drizzle yamafutha omnqumo. Izithako ezilula zikhanyisa ama-saladi alula kakhulu.

Okuzokwenza

Indlela Yokwenza

  1. Zucchinis ehlanzekile bese ubophezela. Hlanganisa futhi ubeke kancane futhi ube mncane ngangokunokwenzeka (i- mandoline iyasebenza lapha, kodwa ummese obukhali kanye nesandla esizinzile kusebenza kahle). Izindwangu zengu-zucchini zendlalelo etafuleni yokukhonza.
  2. Thatha amaqabunga ama-mint ezinqoleni zawo bese ubeka emgqeni. Gcwalisa amaqabunga ubude obunzima bese ufaka amathrekhi amancane (bheka izithombe ezinyathelo ngezinyathelo zokusika imifino ye-herb ). Beka eceleni.
  1. Sebenzisa i-microplate noma i-zester ukuze uncike lemon phezu kwe-zucchini. Uma usenayo iningi lezinhlayiya lemon, usike lemon ngesigamu bese ucindezela ijusi phezu zucchini.
  2. Faka i-zucchini ngamanzi omnqumo bese ufafaza usawoti ukuze unambitha. Phezulu lonke isaladi nge-mint.
Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 38
Inani lamafutha 4 g
I-Fat egcwele 0 g
I-Fat Unsaturated 2 g
I-cholesterol 0 mg
I-sodium 14,186 mg
Ama-carbohydrate 2 g
I-Fiber Dietary 1 g
Amaphrotheni 0 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)