Lezi zinqola ze-saumon zizobe ziyizintandokazi zomndeni ngokushesha. Benza isidlo esihle kakhulu ngama-peas namazambane abusiwe noma amafriji, futhi ungakhohlwa i-coleslaw.
I-sauce ye-tartar ifana ne-sauce ye-remoulade, futhi iyinto enhle kakhulu kunanoma iyiphi inhlanzi ethosiwe noma izilwane zasolwandle. Yenza i-sauce ye-tartar ngehora noma ngaphezulu kusengaphambili ukuthola ukunambitheka okungcono kakhulu.
Okuzokwenza
- I-saumon pink (i-15 oz) engama-pink (e-oz), evuliwe futhi evuliwe, igcine ijusi
- 1
- iqanda, lishaywa kancane
- 1/2 indebe ihlungiwe
- ufulawa wonke
- 1/4 ithisipuni pepper emhlabathini omusha omusha
- 1/2 indebe eqoshiwe
- anyanisi oluhlaza
- 1/2 isipuni se-Worcestershire sauce
- I-1/4 yenkezo yamakhemikhali kusuka ku-salmon ecolile
- 1 ithisipuni i-baking powder, inqwaba
- usawoti, ukunambitha
- amafutha okudoba okujulile
- I-Sauce ye-Tartar (okukhethwa kukho):
- 1 inkomishi imayonnaise
- 1 isipuni esiphunga i-pickle elimnandi, elifana nesinkwa kanye nama-pickle we-bhotela
- 1 i-cappip capers, ihlanjululwe futhi ixilisiwe, iqoshiwe ngokuqinile
- Isipuni esine-anyanisi esilisiwe, noma mayelana ne-1 isipuni
- Isipuni esingu-1 eqoshiwe i-dill entsha noma i-parsley
Indlela Yokwenza
- Melt ukunciphisa esikhwameni skillet. Amanoni kufanele abe ngo-3/4 intshi kuya ku-1 intshi ejulile.
- Hlanganisa i-salmon evulekile neqanda; gxuma kufulawa. Engeza i-pepper, u-anyanisi oluhlaza, no-Worcestershire sauce.
- Hlanganisa i-powder baking ku-juice ye-salmon bese u-whisk kuze kube yi-foamy. Thela ingxube ye-saumoni uhlanganise neforki.
- Drop by spoonfuls ezincane zibe namafutha ashisayo futhi gazinga kuze nsundu golden, ukuphenduka brown izinhlangothi zombili. Lokhu kuzothatha cishe imizuzu engu-3 ukuya kwemihlanu ngakunye.
- Gcoba ama-croquettes emgqeni we-wire, ufafaze kancane ngosawoti, futhi ushise ushukela nge-tartar sauce, uma ufisa.
I-Sauce ye-Tartar
- Esigodini esincane, hlanganisa i-mayonnaise, i-pickle eqoshiwe, i-capers, i-minced noma i-anyanisi egayiwe, ne-dill ehlanzekile noma i-parsley. Hlanganisa kahle ngemfoloko.
- Ukumboza isitsha nesiqandisini kuze kube yisikhathi sokukhonza.
Amathiphu nokuhluka
Engeza isipuni noma ama-dill amabili aqoshiwe noma i-parsley kumxube we-salmon.
Esikhundleni se-sauce ye-tartar, sebenzisa ama-croquettes nge-sauce ye-dill, i- Louisiana remoulade sauce , noma i- cocktail sauce .
Ukuze uthole i-sauce esheshayo, enomsoco we-dill, faka isipuni se-1 se-shallot noma u-anyanisi epanini ngamapuphu ayisithupha webhotela. Engeza izipuni ezimbili ze-dill eqoshiwe, isipuni esingu-1 se-parsley eqoshiwe, ne-3/4 indebe yekhilimu enzima. Letha kumathumba. Susa kusukela ekushiseni bese ufaka usawoti kanye nopelepele, ukunambitha.
Yenze kube usayizi wesilayidi futhi usebenze ngamaswidi omnandi okugcoba ama-sandwich esimnandi ngamaqabunga e-ulethisi, i-tartar sauce, namafries kanye ne-coleslaw eceleni.
Okuningi ku-Salmon Recipes