Zama Lezi Popular Popular Cantonese-Style Recipes Tonight

I-Cantonese yokudla iyabhekwa njengezindawo ezinhle kunazo zonke zaseChina. Nazi izindawo zokupheka zokudlela zaseCantonese nezitsha zokupheka ekhaya.

• 01 kwezingu-10

  Inyosi Nge-Sauce Oyster

  Isitsha esiyingqayizivele saseCantonese - ama-peas kanye ne-izaqathe eziphekwe yenkomo kumshukela omuncu. I-Oyster sauce ithuthukisa ukunambitheka kwemvelo yenkomo.

• 02 kwezingu-10

  I-Broccoli Ne-Sauce Oyster

  Le iresiphi idinga i-broccoli yase-Chinese (i- Gai Lan ), ene-flavour ekhanga kakhulu ehlanganisa kahle ne-oyster sauce. Uma kungatholakali, ungakhathazeki - iresiphi isebenza kahle ne-broccoli evamile noma imifino yamaShayina njenge-bok choy.

• 03 ka-10

  Kuboshwe i-Honey Garlic Spareribs

  Izidakamizwa zaseCanton ziyaziwa emhlabeni. Kule iresiphi, izimbambo zihlanjululwa ngenhlanganisela enomnandi neyomuncu weju, i- hoisin sauce , i-oyster sauce, u- sauce we-soy no-garlic ochotshoziwe, bese ubhalwa uju ngesikhathi sokubhaka.

• 04 kwezingu-10

  Yenkomo Ngamatamatisi

  Indishi yaseCantonese ephekwe ekhaya-utamatisi iphekwe yenkomo ehlanjululwe ku-oyster sauce. Ishukela elincane lisiza ukulinganisela ukunambitheka kancane kwe-utamatisi.

• 05 ka-10

  Inkabi kanye ne-Pepper ku-Sauce yaseBlack Bean

  Esinye isibonelo saseCantonese-ukupheka - inyama yenkomo yenkomo yenyama yenkomo yenkomo yenyama yenkomo yenyama yenyama yenhlambi. Iphelele njenge-dish enkulu noma ingxenye yesidlo se-multi-course.

• 06 kwangu-10

  Ingulube enomnandi neyomuncu, isitayela sokudlela

  Nansi isidlo sokudla esithandwayo, esinengulube ejulile kabili ngokucwilisa okunye futhi siboshwe nge- sauce enomsoco enomsoco omuncu owenziwe ngejinini le-phaphayinaphu kanye ne-ketchup.

• 07 kwangu-10

  I-Salt and Pepper Shrimp (Ukwasawoti Ne-Pepper Prawns)

  Lesi sidlo senza i-appetizer enhle kakhulu noma inkambo enkulu. Amagobolondo ahlanziwe ngokujulile avula umbala omnandi we-orange, futhi abe nokuthungwa okukhulu, kuyilapho ukudla okuneziphuzo kuhlanganisa ukunambitheka okungaphezulu. Ukushiya amagobolondo kuvikela inyama enhlanzi ngaphakathi, ukuze kuthokoze kakhulu.
  
  Akuyona fan of frying okujulile? Zama usawoti othosiwe nosawoti we-Pepper Shrimp esikhundleni.

• 08 kwezingu-10

  Inkukhu ephekwe yindilinga (i-Sauce Sauce Chicken)

  Ukusebenzisa inkukhu yonke egwayiwe, inhlanganisela ye-seasonings eyiqiniso eyiphundu inikeza ubuciko kumshukela kule recipe eyintandokazi yomndeni.

• 09 kwezingu-10

  Izimbali Chives Hlanganisa-fry

  Izikhukhula ezinzima zezimbali zivame ukutholakala esigabeni sokukhiqizwa kwezitolo ezinkulu zendawo (futhi-ke, izimakethe zase-Asia). Iqhinga kulokhu okulula okuyi-side akufanele lidlule ngaphezulu kwe-chives. Ihamba kahle kakhulu ngezinhlanzi kanye ne-shellfish.

• 10 kwangu-10

  I-Cantonese I-Steamed Chicken

  Ama-mushroom omnyama ase-Chinese afaka ukunambitheka komhlaba kulokhu okulula ukwenza isidlo sezinkukhu. Ukukhetha okuhle ekudleni komndeni.