I-Watermelon ilula, ipholile futhi iqabula. Ubuhlungu obukhulu bubukeka buhle, buhle futhi buqabula. Kungaba yindlela engcono yokupholisa ngosuku olushisayo kunalesi siphuzo se-watermelon sorbet. Lesi sidalwa esilula senza ihlombe elihle elihle lehlobo lasehlobo lehlobo noma i-dessert elula yokudla okutshisayo.
Okuzokwenza
- ½ indebe kanye nezinkomishi ezingu-4 ezihlwanyelwe kanye ne-watermelon ehlanzekile
- ½ ushukela ushukela
- 2 wezipuni
- i-juice juice
- 1 ithisipuni i-lime zest
Indlela Yokwenza
Indlela yokwenza i-watermelon sorbet:
Esikhathini samapuphu encane, ulethe ½ inkomishi yamakhalisi ehlanzekile kanye noshukela ukuze ubombele bese uyisusa ekushiseni. Engeza ijusi lamanzi kanye ne-zest bese uvumela ingxube ukuthi ipholile imizuzu engu-20. Engeza izindebe ezingu-4 fresh u-watermelon puree kumxube we-melon-lime, bese ufaka emakhakheni e -ayisikhili ngokusho kwemiyalelo yomkhiqizi.
Yenza ama-servings angu-8.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 74 |
| Inani lamafutha | 0 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 0 mg |
| I-sodium | 1 mg |
| Ama-carbohydrate | 19 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 1 g |