U-Quince unamathele, ngokubuka ukubonakala kwawo, i-pâté de izithelo kepha ngaphezulu kwe-jelly enamandla, eqinile futhi ngokunciphisa kakhulu. I-paste nayo yaziwa kwamanye amazwe njenge-quince ushizi, futhi eSpain njenge-Membrillo.
Ukunamathiswa kweQuince kuyaziwa ukuthi kuhambisana ne-cheeses, ikakhulukazi ezinamandla njengeRipe Brie . Ubumnandi be-paste balinganisa ama-pungent aromas we-cheese, ngakho-ke, asebenza kahle.
Le recipe yokunamathisela i-quince isitayela se-classic se-Cotignac D'Orleans. Okukhethekile kwedolobha laseFrance lase-Orleans kusukela ngekhulu le-15, lokhu okunamathiselwe kwe-quince kubonakala kunomnandi kakhulu kunamapate wezithelo ezilungiselelwe, noma izithelo zokunamathisela.
Khonza izinhlamvu ze-quince okunamathiselwe okukhethiwe ngekhekhe, amantongomane, nezithelo ebhodini leshizi. I-paste nayo isiphundu ngokudla okunomkhuhlane okudla okunjengokudla kwezilwane.
Okuzokwenza
- Amakhilogremu angu-4 ama-quinces
- 2 amakamelo amanzi
- 2 izinkomishi ushukela granulated
- 1 ithisipuni i-vanilla ehlanzekile
- I-Zest nejusi kusuka ku-1 lemon ephakathi
Indlela Yokwenza
Indlela yokwenza i-quince unamathisele:
Lungisa i-pan yokugcoba noma isikhunta ngasinye nge-plastic etrap and eceleni.
Yengeza ama-quinces angama-quarter and 2 quarts yamanzi epanini elikhulu. Letha ingxube ukuze ubombele bese umboza i-pan bese upheka ama-quinces aze aphendule kakhulu, cishe imizuzu engama-30 kuya kwangu-40.
Ukulondoloza uketshezi lokupheka, ukucubungula ama-quinces athambile ngokusebenzisa umshini wokudla. Engeza i-quince puree ne-reserved yokupheka, kanye noshukela ne-vanilla, emuva emuva epanini elikhulu.
Pheka ingxube ngaphezu kokushisa okuphezulu, uvuse njalo, kuze kube yilapho umquba we-quince uphenduka uphapha futhi uqala ukunciphisa futhi ususe emaphethelweni epanethi. Gcoba ijusi lemon bese unamahlombe bese uqhubeka ukupheka kuze kube yilapho uqala ukuphenduka obomvu phansi.
Shintsha i-quince unamathele epanini elisikiwe noma izinkuni bese uziqandisisa kuze kube yilapho unamathiselwe.
Le recipe yokunamathisela i-vanilla quince yenza cishe u-1 quart of paste.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 70 |
| Inani lamafutha | 0 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 0 mg |
| I-sodium | 1 mg |
| Ama-carbohydrate | 18 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 0 g |