I-Ginger Martini i-cocktail elula ebonisa iphrofayili enambitheka enambitheka ye-liqueur ye-ginger, njenge- Domaine de Canton . It is a snappy martini futhi nice, ngcono lula kusukela Vodka Martini ethandwa .
Ngokwemfundiso, ungakwazi ukuhlobisa le cocktail ngopende omncane we-ginger fresh noma candied , kodwa lokho kungaba ukunambitheka okuningi kakhulu. Ukuphuza okusheshayo kwe-lemon essence okuvezwe phezu kwesiphuzo kungumsizi ongcono kakhulu.
Uma unomuzwa wokuthi le recipe isebenzisa i-ginger kakhulu kakhulu ukunambitheka kwakho, yizwa ukhululekile ukusika i-liqueur phansi kwesinye esisodwa bese ulungisa i-vodka ngokufanele.
Okuzokwenza
- Ama-1 1/2 ama-ounces
- i-vodka
- I-1/2 ounces i-liqueur ye-ginger
- Squezeze ijusi elimnandi lemon
- Garnish: i-lemon twist
Indlela Yokwenza
- Thela izithako zibe yi- cocktail shaker egcwele ice.
- Shake kahle.
- Gxila ebhodini elidliwayo le- cocktail .
- Hlobisa nge-twist lemon.
Iqine kangakanani i-Ginger Martini?
Le iresiphi ye-Ginger Martini yenziwe cishe ngokuphelele utshwala, ngakho-ke kuwukuthi kufanelekile ukuthi akuyona isiphuzo sokuphuza. Uma kwenziwa nge-vodka engu-80 e-vodka ne-Domaine de Canton, i-cocktail inokuqukethwe utshwala cishe ku-26% we-ABV (ubufakazi obungama-52) .
Lokhu kuyinto evamile ye-boozy martini , kodwa hhayi njengokukhanya okunye nezinye iziphuzo ezixutshwe.