I-PAMA I-Ginger-tini

I-grapefruit, i- ginger kanye negromegranate, kuyisithelo esihle sezithelo. I-Pama Ginger-tini yadalwa ngu-Dale DeGroff futhi ihlanganisa i- Pamagranate Liqueur ye-Pama . I-DeGroff inezinguqulo ezimbili zalesi siphuzo esibizwa ngezinye izikhathi njengePama Martini (Ngithanda ukuhlukanisa lokhu kusuka kwenye i- Pama Martini , isiphuzo esingavamile), iresiphi engezansi isitayela sokuxuba .

Enye inguqulo izwakala njengento ejabulisayo futhi isebenzisa isiraphu yamaju, i-lemon, kanye ne-ginger esisha ngokuphambene nomxube omuncu nesiraphu se-ginger. Jabulela!

Okuzokwenza

Indlela Yokwenza

  1. Hlanganisa zonke izithako kahle ngeqhwa bese uhlunga ube ingilazi yesikhumba se-martini .
  2. Gcoba ngekhasi elimnandi lokusika lemon.

I-Recipe I-Courtey: I-PAMA yamapomegranate Liqueur

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 154
Inani lamafutha 2 g
I-Fat egcwele 1 g
I-Fat Unsaturated 1 g
I-cholesterol 54 mg
I-sodium 134 mg
Ama-carbohydrate 5 g
I-Fiber Dietary 0 g
Amaphrotheni 4 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)