01 ngo-08
Indlela Yokupheka Izimbongolo
Izinhlanzi ezithintekayo. Isithombe © Stuart Minzey / Getty Izithombe Kungakhathaliseki ukuthi ufuna ukuqhuma imfucumfucu, i-roast, noma i-grill, ngikufihlile. Bheka ukuthi kulula kangakanani ukupheka izinhlanzi ezingezansi. Ufuna ukufunda okwengeziwe ngamassels? Bheka lo mhlahlandlela ku- All About Mussels .
Kungakhathaliseki ukuthi ukhetha ukuwapheka, qala ngezinhlanzi ezihlanzekile nezingcolile kahle. Izinhlanzi eziningi ezithengiswa e-US zihlwanyelwe futhi zifike ezimakethe zihlanzekile, kodwa zihlanza kahle emanzini apholile futhi zihlanza ukukhanya uma zibonakala zikhanda - kanye nokudonsa noma yikuphi "izintshevu" abanazo - ngaphambi kokupheka umkhuba omuhle.
02 ngo-08
Izindlela Zokudoba Izinambuzane
Izikhumba Ze-Steamed With Chile & Garlic. Isithombe © Molly Watson Izikhumba zivame ukuqhuma. Abanye abantu bavele bathululele ibhodlela lewayini elimhlophe kanye namakhilogremu ambalwa ezindiza embizeni bese bebiza ngosuku. Uzophelela ngemissels ephekwe ngendlela enjalo, ukuze uqiniseke, kodwa ngeke ibe mnandi njengoba bekuyoba uma uhlupha ukupheka phansi ama-aromatics ambalwa ngaphambi kokungeza iwayini kancane (noma ubhiya) nokuvumela utshwala ukupheka ngaphambi kokufaka lezi zinhlanzi. Manje lokho kuyiphundu. Zama izikhumba ezenziwe nge-White Wine noma ama- Mussels Steamed nge-Garlic ne-Chiles ukuze uthole okunye okuqondile.
EBelgium, lapho zithandwa khona kakhulu, izixhaphozi ezinamanzi zijwayele ukukhishwa ngamaFries . Isinkwa esisha esiphundu , esine-crusty sihambisana kahle njengoba izingcezu zalo zingasetshenziselwa ukuphuza amanzi ahlanzekile futhi anomsoco othakazelisayo.
03 ngo-08
Indlela Yokuhambisa Izinhlanzi Ze-Pan-Roast
Izikhumba ezinogwadule. Isithombe © Molly Watson Izinhlanzi zokugcoba eziphuthumayo ziyashesha, zilula futhi zihle kakhulu. Bafake epanini elishisayo, bavule, bawadle ngemizuzu. Ukushisa okuphakeme, okushisayo kubeka ukunambitheka kwamassels ngendlela ejabulisa kakhulu. Ukuhlobisa nge- pepper emnyama kanye / noma ukugodla i-parsley umqondo omuhle uma ungeke ubekezele ukuwasebenzisa ngokucacile.
Bona le iresiphi yeMissels Ekhunjulwe Ngamafutha ukuze uthole imininingwane egcwele.
04 ngo-08
I-Grill Mussels
Izikhumba eziphekiwe. Isithombe © Molly Watson Uyazi ukuthi ungakwazi nje ukuphonsa izinhlanzi endaweni yokushisa okushisayo bese uyibiza ngosuku? Iqiniso. Zisuse uma ama-shells abo evuliwe futhi ziphekwe. Ungawaletha etafuleni, kodwa ngithole abantu bekhetha ukuma bezungeza i-grill bese bedla khona. Ngithola ukufafaza okunomusa kwamaphekula omnyama omusha osanda kutholakala ngenye indlela eyamukelekile kakhulu kulezi zilwane eziphathekayo.
Thola imiyalo yesinyathelo ngesinyathelo: I- Recipe ye-Mussels Recipe .
05 ka-08
Indlela Yokwenza Ama-Moule Frites
Amafrimu ama-Moules. Isithombe © P. Eoche / Getty Izithombe Izinhlanzi ezinamafutha ezinamafutha ezinamafrimu aseFrance-ziyizintandokazi zaseBelgium, futhi ziyathandeka kulo lonke elaseFrance. Ziyi-mussels ezinamathele ezisebenza ngamanye amafries aseFrance.
Njengoba amafries amaFrench amahle kakhulu ethosiwe kabili (once ukuwapheka, once to crisp them) futhi selehlile phakathi, prep futhi wenze gazinga kuqala Fries French, prep konke for the mussels, ukushisa amafutha for udoti yesibili, ukushisa ibhodlela lezinhlanzi, fry amafriji, udoti ama-mussels, udle amafries, futhi usebenzise yonke into yokushisa.
Bheka Indlela Yokusebenzisa Izinambuzane Ze-steam nendlela yokwenza amaFries ayenziwe ngama- home for more details.
06 ka-08
Indlela Yokwenza I-Chowder
I-Shellfish Chowder. Isithombe © Molly Watson Lesi Chowder Esimnandi Creamy singenziwa ngenhlanganisela yama-shellfish, noma siphenduka sibe yi-Mussel Chowder ngokusebenzisa nje imifula. Kuyinto elula kakhulu, uma ecebile kakhulu, iresiphi ye-chowder esebenza kahle kakhulu njengenkambo encane yokuqala kokudla okukhulu. Ukuze uyibuyisele ngokwengeziwe ekudleni eyedwa, engeza amazambane ahlutshiwe futhi aqoshiwe ku-mix.
07 ngo-08
Indlela Yokukhonza Ama-Mussels Cold
Izindwangu Ngommbila I-Tomsa Salsa. Isithombe © Molly Watson Ama-cold mussels awavamile e-US, kodwa kuyindlela ehle kakhulu kakhulu yokujabulela lezi-bivalves-kanye nendlela yokukhonza izinambuzane ezivumela umpheki ukuba azilungiselele kusengaphambili.
Mane nje uhambise izimbungulu, zivumele ukuba zipholile, futhi ziziphakamise ngokugqoka ezinye izinhlobo bese zibenza zibandayo.
I-shallots, iviniga, nama-herb fresh fresh like parsley and thyme kuyinto inketho classic. I-salsa yamatamatisi nommbila kunezela ukukhahlela okubabayo kulabo abafanekiselwe lapha. Ziyiphunga ngokumangalisayo uma nje ama-mussels ephekwe, ehlile futhi ekhonzwa ngosuku olufanayo.
08 ngo-08
Indlela Yokukhonza Izinhlanzi Zezimbongolo
AmaMassels aKhulu. Isithombe © Domenico Valente / EyeEm / Getty Izithombe Ngesikhathi kungekhona wonke umuntu, izinambuzane zingakhonjiswa okuluhlaza okwesigamu segobolondo njengama-oysters. Njenge-oyster, isenzo esibucayi sokuvala igobolondo evulekile kuyisimo esibucayi. Futhi, njengama-oyster, ama-mussels aluhlaza azuzwa emgqeni we-sauce enomlilo (bona lezi zinhlamvu ngemibono).