Umlando weRip yaseSpain (ilayisi yaseMexico)

Funda kabanzi mayelana nale ndawo ethandekayo ye-Mexican dish

Ilayisi yaseSpain, eyaziwa nangokuthi iRiphani yaseMexico, iyisidlo esivamile saseNorthern Mexico, futhi isithandwa kakhulu ngaphandle kweMexico, ikakhulukazi eNingizimu-ntshonalanga United States. Amagama okuthiwa i-Spanish Ilayisi neRilayi yaseMexico inesidlo esifanayo, nakuba le recipe ayiyona ingxenye yokudla kweSpain.

Kungani Kuthiwa Ilayini YaseSpain?

Ngenkathi kungekho indaba ecacile yokuthi kungani abanye abantu bebheka njengedayisi yaseSpanishi (nakuba lesi sidlo esiqondile singalungiselelwa eSpain) kunezinye izinkomba ezinhle kakhulu ukuthi zaziwa kanjani ngaleyo ndlela.

Ilayisi ayiveli eMexico futhi yabuyiselwa kuma-1500s lapho iSpain iqalile ukuhlasela kwayo futhi ithatha. AmaSpain aqala ukungenisa izinkomo, izingulube, izimbuzi nezinkukhu. Njengoba abaseSpain baqhubeka nokuhamba kwabo emhlabeni jikelele, nabo bahamba baya e-Asia, futhi kusukela lapho babuyela eMexico izinto ezinjengokolweni kanye nelayisi. Ngakho-ke, njengoba abantu baseSpain beqala ukufaka irayisi eMexico, kunengqondo ukuthi isidlo sendabuko sasiyobizwa ngokuthi "i-Rice yaseSpain." Enye inkolelo yukuthi ngoba abantu baseMexico abenza lokhu kudla irayisi bakhulume ulimi lwesiSpanish, kwafakwa kalula egameni lesitsha.

Kungani Ubizwa Ngedayisi YaseMexico?

EMexico, izifunda ezahlukene zikhonza irayisi ngezindlela ezahlukene. Uma uyala ilayisi enyakatho yeMexico, cishe uyobe uthola irayisi eliphekwe yinkukhu ne-tomato flavour-irayisi yendabuko yaseSpain. Nokho, eningizimu yeMexico, irayisi elimhlophe elimhlophe livame kakhulu.

Kodwa njengoba wengeza umhluzi, utamatisi, anyanisi, kanye negalikhi kuyindlela yaseMexico yokwengeza ukunambitheka elayisi, ebiza isidlo "Ilayisi laseMexico" libonisa irayisi eyenziwa ngesitayela saseMexico. Noma kunjalo, eMexico, akukhulunywa ngokuthi irayisi yaseSpain noma yaseMexico nhlobo kodwa "nje" i-arroz "(ilayisi) noma i-" arroz rojo "(ilayisi elibomvu).

Ilayisi YaseSpain Yenziwe Kanjani?

Irayisi yaseSpain noma yaseMexico yenziwa ngokugqothula irayisi elimhlophe ngamafutha, njengamafutha noma amafutha okupheka . U-anyanisi nogalikhi bengezwa ukunambitheka ngenkathi irayisi idonsa. Ngemuva kokuba irayisi iqale ukuguqula i-opaque ne- golden , itholakala ekujuleni kwenhlanganisela yenkukhu ne- tomato ukunambitheka , okungenzeka kube utamatisi isilimu, unamathisele noma i-bullion. Iparsley inganezelwa ngombala omncane kodwa ayishintshi ukunambitheka kakhulu. Ngezinye izikhathi imifino yengezwa njenge-chiles, corn, peas, noma izaqathe.

Kulula kakhulu ukwenza irayisi yakho yaseSpain noma yaseMexico, ukusuka elayisi laseSpain nomhlaba wenkomo kuya elayisi esheshayo futhi elula laseMexico .