Ibhokisi lokuxuba ikhekhe eliphuzi lenza leli khekhe le-cherry libe i-snap ukuze lilungiselele ukugcwalisa i-cherry pie. Ukugcwaliswa kwe-pie kugobhoza nge-batter ye-cake ngaphambi kokuba kungene kuhhavini. Uma uthanda ama-cobblers nezithelo zamaqebelengwane, le dessert izonelisa izifiso zombili.
Ikhekhe lenziwa nge-mix mix, amaqanda, namafutha njengoba kuqondiswe kuphakheji, kodwa nge 1/2 indebe yamanzi kuphela. Lokhu kwenza ikhekhe elilula, elihle, futhi alidingi ukukhwabanisa. Khonza ikhekhe nge-ayisikhilimu, ukhilimu ohlutshiwe, noma ukuhlwitha okwehlisiwe. Noma uvele uthule ikhekhe nge-sugar conquerors. Frost it nge frosting eyisisekelo vanilla uma ukhetha ikhekhe frosted.
Bona amathiphu kanye nokuhlukahluka ngezansi kwemilayezo yokuthola irekhodi lamaphuzu engeziwe.
Bona futhi
Ikhekhe le-Cherry Crumb Cake
Okuzokwenza
- Iphakheji eli-1 (ama-ounces angu-15.25) ikhekhe eliphuzi lekhekhe
- amafutha namaqanda njengoba kubizwa kwikhekhe mix mix
- 1/2 indebe yamanzi
- 1 ingaba (ama-ounces angu-21) ukugcwalisa i-cherry pie
- ushukela oluyimpuphu ukuhlobisa, ukuhlunga, ukuzikhethela
- ukuhlwithwa okwehlisiwe noma ukhilimu oqeqeshwe ukuhlobisa, ngokuzithandela
Indlela Yokwenza
- Sishisa i-ovini ku-350 F.
- Gcoba uphinde ufulale i-pan yokubhaka e-9-by-13-by-2-intshi noma uyifake nge-baking spray nefulawa.
- Esikhathini esikhulu sokuxuba nge-mixer kagesi, lungiselela ukuxuba ikhekhe ngokusho kwemiyalelo yephakheji, usebenzisa i-huile noma ibhotela leqanda namaqanda, kodwa engeza 1/2 indebe yamanzi.
- Sakaza i-batter ku-panti yokugayiwa ye-13x9x2-intshi yokugaya. I-pepo cherry cherry egcwalisa ngokulinganayo phezu kwe-batter, bese uphenduka ungene ku-batter ngokwanele ukuze unikeze umphumela we-marbled.
- Bhaka ikhekhe ku-350 F oven preheated okhulile imizuzu 30 kuya ku-35, noma kuze ikhekhe libuyise emuva lapho lithinteka kalula ngomunwe.
- Phula ikhekhe epanini. Ufafaze ushukela ophuziweyo osikiwe noma usebenze nge-ayisikhilimu noma ukuhlwitha okuhlutshiwe.
Amathiphu nokuhluka
- Faka endaweni yokugcwalisa uphayi we-cherry nge-filler pie ukugcwalisa.
- Sebenzisa i-apula noma i-peach pie ukugcwalisa kodwa usike izithelo coarsely ngaphambi spooning phezu phezu batter. Bhaka njengoba kuqondiswe.
- Sebenzisa i-butter pecan, ikhekhe elimhlophe, i-cherry chip, i-vanilla yesiFulentshi, noma i-mix mix efanayo e-recipe.
- Ukuze uthole ukunambitheka kwehlathi elimnyama, yenza ikhekhe nge-chocolate noma i-fudge cake mix.
- Fafaza cishe 1/4 kuya ku-1/2 indebe yama-pecans aqoshiwe phezu kokugcwaliswa kwe-pie ngaphambi kokuyijijimela ku-batter.
- Kusukela kumfundi: "Lokhu kukhulu kunabo bonke! Ngenze izinguquko ezimbalwa ezilula. Ngasebenzisa i-pan ye-Bundt esikhundleni se-pan yokubhaka i-9-by-13-by-2-intshi futhi ngabeka indebe yama-walnuts aqoshiwe egciniwe I-pan. Ngenza i-batter njengoba kuphakanyiswe ku-recipe yangempela, kuphela ngifaka isigamu se-batter, ngakho-ke ngiphakamisa i-cherry pie ngigcwalisa ngaphezu kwalokho, futhi ngiyifake nge-batter esele. ... yabonakala enhle futhi enambitha kakhulu . " - Suzanne