Le cheesecake le-maple i-maple ibuyisela emuva izinkumbulo ezinhle zokuya eCanada ukuvakashela nezihlobo. Sasihlale sihamba ekhaya nge-gallon yase-maple isiraphu yasezulwini.
Ama-walnuts aqoshiwe ahamba kahle nge-flavor maple, kodwa ama-pecans angase abekwe endaweni. Noma ushiye amantongomane ngokuphelele uma umndeni wakho ungabakhathaleli.
Jabulela i-cheesecake plain noma wenze ukhilimu ophuziwe noma i-maple cream sauce ukuze ugcobe phezu kwezicucu. I-butterscotch noma i-caramel sauce ezithengisiwe noma ezenziwe ngokufudumele kuzoba kuhle kule cheesecake.
Okuzokwenza
- Ngokuba i-Crust:
- 2 izinkomishi graham cracker imvuthuluka
- 1/2 indebe walnuts (oqoshiwe)
- I-1/4 indebe ushukela obomvu (upakishiwe)
- 6 wezipuni ibhotela (ecibilikile)
- Ukugcwalisa:
- 4 ama-ounce amaphakheji ayisikhiliki (igumbi lokushisa)
- 1 inkomishi ye-maple isiraphu (i-Grade B noma i-amber emnyama)
- Amaqanda amane amakhulu
- 2 amathisipuni vanilla akhiphe
- 3 wezipuni ufulawa yonke injongo
- 1/2 indebe ukhilimu olunzima
- Ukukhonza:
- Okukhethwa kukho: I-Sauce ye-Maple Cream (isixhumanisi esingezansi)
- Okuzikhethela: ukhilimu ohlutshiwe
Indlela Yokwenza
Ihhavini elishisayo ku-350 F (180 C / I-Marc 4).
Gcoba phansi nezinhlangothi zepu yomshuqulo we-intshi engu-10 intshi nge-double layer ye-aluminium foil.
Ku-processor yokudla, ugaye imvuthu, ama-walnuts, noshukela omnyama ndawonye kuze kube kuhle. Esitsheni, hlanganisa ingxube nebhotela elicibilikile kuze kuhlanganiswe. Cindezela phansi kwe-panformform pan. Bhaka imizuzu engu-10.
Okwamanje, lungiselela ukugcwaliswa. Esikhathini esikhulu sokuxuba nge-mixer kagesi ngejubane eliphakathi, shaya ushizi ukhilimu kuze kube bushelelezi.
Hlanganisa isiraphu ye-maple. Engeza amaqanda ngesikhathi esisodwa, uhlanganise kahle ngemva kokufaka ngamunye. Shayela ku-vanilla, ufulawa, no-ukhilimu kuze kube yilapho uhlanganisiwe. Ungakhathazeki.
Thela ukhilimu we-ukhilimu ogcwalisa emgqeni olungiselelwe. Beka i-pan epanini elikhulu lokugcoba kanye nendawo endaweni yokugcoba esiteshini se-ovini. Thela amanzi abilayo ku-pan yokugcoba kuze kube yilapho ephakathi kwesinye se-cheesecake. Bhaka ngehora eli-1 nemaminithi angu-15, noma kuze kubekwe kodwa nokho okuncane kakhulu phakathi nendawo.
Kuphelile ngokuphelele epanini. I-refrigerate i-cheesecake ehlile, ehlanganisiwe, okungenani amahora angu-4.
Susa ngokucophelela izinhlangothi ze-pan.
Khonza nge- Maple eqoshiwe i-Cream kanye ne- Sauce nge- Maple Cream Sauce , uma uthanda, futhi uhlobise ama-walnuts aqoshiwe.
Ungase Uthande
Recipe ye-Cheesecake yaseJalimane
I-Mini Canning Jar Praline Cheesecakes
Cheesecake yesitayela saseNew York
I-Classic Fruit I-Cheesecake ephezulu
Ishadi lokuguquguquka okusheshayo nesilinganiso sokushisa
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 445 |
| Inani lamafutha | 32 g |
| I-Fat egcwele | 17 g |
| I-Fat Unsaturated | 9 g |
| I-cholesterol | 134 mg |
| I-sodium | 342 mg |
| Ama-carbohydrate | 33 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 7 g |