I-Cream Cour Cour ne-Fruit-Topped Cheesecake

Le cheesecake yakudala iyi-dessert enhle kakhulu eyenziwe nge-topping of ukhilimu omuncu kanye ne-cherry pie egcwalisa ukugaya. Zizwa ukhululekile ukuyishintsha kancane nge-sitrobheli noma ukugcwalisa amapayipi e-bhisikijolo. Noma shiya ukugcwaliswa kwe-pie bese ukhonza ikhekhe le-cheese nge- hot fudge topping noma i- butterscotch sauce ..

Okuzokwenza

Indlela Yokwenza

Sishisa ihhavini kuya ku-350 F (180 C / I-Mark 4).

Hlanganisa indebe ye-1/4 ye-sugar-confectioners ne-graham cracker imvuthuluka kanye nebhotela elicibilikile; hlanganisa kahle. Hlanganisa imvuthuluka ngokuqinile phansi kwekhasi le-springform elingu-8 noma elingu-9 intshi.

Gcoba phansi phansi nezinhlangothi ngenhloso esindayo ukuze uvikele ukuvuza.

Esikhathini sokuxuba ne-mixer kagesi, shaya 1 inkomishi ye-ushukela we-granulated ne-kiriki ushizi, isipuni 1 se-vanilla, namaqanda amane amakhulu.

Thela ku-graham cracker crust.

Bhaka kuhhavini elushisayo ngaphambi kwemizuzu engu-50. Susa i-cheesecake ehhavini bese ukwandisa izinga lokushisa kwe-ovini ku-425 F.

Esikhathini esincane, hlanganisa ukhilimu omuncu nge 1/4 indebe yoshukela ye-confectioners kanye namathisipuni amabili e-vanilla. Sakaza ingxube phezu kwe-cheesecake bese uyibuyisela kuhhavini elishisayo. Qhubeka ubhaka ngemaminithi angu-8.

Susa ku-rack ukuze uphole ngokuphelele.

Phezulu nge-cherry pie ukugcwalisa nokugcoba ngokugcwele noma ukuhlwitha i-cheesecake ngaphandle kokugcoba futhi ukhonze nge-topping egcwele phezu kwesigaba ngasinye.

Ishadi lokuguquguquka okusheshayo nesilinganiso sokushisa

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 387
Inani lamafutha 27 g
I-Fat egcwele 15 g
I-Fat Unsaturated 7 g
I-cholesterol 127 mg
I-sodium 199 mg
Ama-carbohydrate 32 g
I-Fiber Dietary 1 g
Amaphrotheni 6 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)