UDer Schinken igama elisho isiJalimane elisho "ham." Kunezindlela eziningi zezitshalo zeHam e-Continental Yurophu, lapho izingulube zingakhuliswe khona ngokuzidla nge-beechnuts nama-acorns ehlathini (i- die Schweinemast ). I-ham ephilile iye yakhiqizwa kusukela ku-Middle Ages, ikakhulukazi ematafuleni abacebile, noma emikhawulweni yokudoba. Izindawo ezicebile (West Phalia) zathuthukisa ama-hams aphethwe emoyeni, kuyilapho amazwe ampofu afana neSaxony no-Selisia babenengulube encane futhi bayidla.
Enye yezimfihlakalo ezinkulu zezwe ukuthi ukusikeka okunye kwenyama yengulube, ikakhulukazi i-hams emoyeni eyomile nokuphiliswa, kudalwa. AmaJalimane agcwalise izinhlobo eziningana zezinhlamvu ezingaphezu kwama-sausages azo okudala.
I-Fresh vs. uHam ophulukisiwe
UHam liyisigama sempuphu yangemuva nengxenyeni yangemva yengulube, ngemuva kwesisu kanye nesisu, esenziwe ibhekoni. I-ham ingaba yintsha, okusho ukuthi ayinakho, noma ilashwa, isomisiwe, noma iyabhema noma inhlanganisela yezintathu.
Ihhashi elingavunyelwe yinyama ejwayelekile, njenge-roast, futhi iphenduka imbuzi uma uyipheka, kuyilapho ama-hams aphulukisiwe noma abhema abomvu noma anombala.
I-hams engaqinisekisiwe inambitheka njengengulube (njengezingulube zengulube ). Kudingeka ukuba usawoti ukuze ukunambitha. I-hams ephilile isivele isetshenziswe ngamanoni noma ama-hits noma i-ham isetshenziselwa ukunambitheka ezinye izitsha.
I-ham ingase ilashwe noma ifakwe ngethambo lomlenze kuyo, kodwa ithambo lisuswa ngaphambi kokucubungula. Uma isusiwe, i-ham ingahle ihanjiswe noma igxilwe ibe ngesimo esiyindilinga noma isinkwa esiphezulu futhi ngezinye izikhathi siboshwe ngentambo ukuze siyibambe.
Izinhlobo zeHam yesiJalimane
Ngezinye izikhathi i-front shoulder isetshenziselwa ukwenza ham, okubizwa ngokuthi i-picnic ham noma i- Vorderschinken ngesiJalimane (i- Vorder - ibonisa ngaphambili no- Schinken yizwi le-ham.).
I-Kochschinken, okusho ukuthi inyama yokupheka, iyindlela elula kunazo zonke futhi ilula kakhulu ukuyibuyisela ekhaya.
UKochschinken uphulukiswa, amaJalimane abiza ukuthi aqoshiwe noma aphethwe yi- gepöckelt , mhlawumbe ngokusebenzisa umjovo wamanzi, usawoti omuncu , kanye noxuba (okuvame ukukhiqizwa kwezimboni) noma ngokumanzi ukuphilisa nge-brine yesisombululo esifanayo.
Ngemuva kokuphulukiswa izinsuku eziningana, i-ham iyabiliswa, bese kufrijiwe kalula. Ngezinye izikhathi kuyabhema amahora ambalwa ngaphambi noma emva kokubilisa.
Izitayela ezidumile zamehlo ezifana neKochschinken yi- American Country Ham , okumelwe iphekwe; Umuthi omuhle ophulukisiwe "umuzi womuzi," uhlobo olulutholayo oluxotshiwe esigabeni somuncele; hambisa ama-hams angenalutho ahlanjululwe, okuwukuphela kwendlela yokusika esikhunjeni esiqhubekayo; futhi ham ekheniwe, ephekwe ku-can futhi ngokuvamile ihlanganiswe ku-aspic.
Ukudla kwesiHamasiko
EJalimane, lisikiwe uKochschinken lisetshenziselwa ukudla kwe- asparagus dinners kanye nokwenza i- belegte Brötchen (ama-rolls agcwele noma ama-sandwich) kanye nezitsha zokufudumala nezibandayo. Ukupheka ama-hams aphelele kungavamile, kuvame ukupheka izintambo kanye nama-roast.