Uma ngabe uke waya eSpain noma unomngani waseSpain, uyazi ukuthi abaseSpain banesivumelwano sokuthandana nezinhlanzi zasolwandle. Izinhlanzi nezinhlanzi ezintsha ze- Spain ezivela kuzo zonke izinhlobo, kusukela ku-cod kuya ku-lobster.
Uma uyeka ukucabanga ngakho, uthando lwezilwandle zasemhlabeni luyinto yemvelo kuphela, uma ucabanga ukuthi iSpain ibhajwe ngamacala amathathu ngamanzi - i-Atlantic Ocean ngasentshonalanga, uLwandle lwaseCantabric kuya enyakatho noMfula iMedithera kuya empumalanga .
Njengasekuqaleni kwamaRoma, izitshalo zakhiwa ukuze zigcinwe izinhlanzi ngo-salting futhi zome.
Ngezansi uhlu lwezilwane zasolwandle ezivamile zaseSpain ungathola emenyu noma udliwe njalo endlini yaseSpanish .
Lobster noma i- Bogavante
I- Bogavante yilokho esikujwayele ukucabanga nge-lobster e-USA. I-crustacean enkulu enezinhlayiya ezinkulu ezigcwele inyama yethenda. I- Spiny Lobster eline- crustacean eyolwandle ngaphandle kwemifino ibizwa ngokuthi i- langosta eSpain futhi inenyama enhle kakhulu, ngempela. Baphekwa futhi bakhonzwa nge-sauce, noma baxubene endaweni yokudla irayisi,
I-Langoustine noma i- Cigala
I-langoustine noma i- cigala ibizwa nangokuthi i-Norway Lobster noma iDublin Bay Prawn. I-crustacean, kodwa encane kakhulu kunomzala wayo i-homster kanye nezinhlobonhlobo zasolwandle oluhlukahlukene. I-Cigalas i- slim ne-orange-pink enemibala, ikhule ngamasentimitha angu-9 ubude. Zitholakala e-Atlantic Ocean, kanye neNorth Sea, kodwa azivamile eMedithera.
Ziningi kakhulu futhi eSpain zivame ukulungiselelwa ngokupheka, ziphekwe kwi-grille noma zifakwe.
I-Crab ye-Snow noma i- Centollo
I- centollo yi-crab ethandwa kakhulu eNyakatho yeSpain futhi inemilenze emide emincane nemigqa emibili ngaphambili ukuze kuvikelwe. Lezi zikhumba ngezinye izikhathi zingalinganisa ngama-8 lbs. Lezi zingasetshenziswa kuzo zonke izidlo zaseSpain - i-soufflés, i- croquetas , i-crab amaqebelengwane noma i- empanada yokugcwalisa .
I-Blue Crab noma iNécora
Le crab encane ayifuni kakhulu kunamasentimitha angu-4 ubude, kunzima ukuqhekeka futhi inomzimba omncane, kodwa kuyiphunga kakhulu! It has a hue blue futhi kubonakala sengathi ihlanganiswe velvet. I-crab ethandwayo e-Galicia futhi ivame ukuphekwa emanzini olwandle ngeqabunga elilodwa .
I-crab noma i-Buey de Mar
Lolu hlobo lwe-crab yilokho thina e-US esikucabangela njenge-crab - enkulu nge-claws amabili amakhulu, ama-meaty. Ingaba phakathi kwamasentimitha angu-4 kuya kuma-intshi angu-10 ubude futhi ingaba ngaphezu kwamakhilogremu angu-6! Iqukethe igobolondo elibushelelezi, eliyindilinga elimboze umzimba wayo. Kungalungiswa ngokuwilisa nokukhonza ngamasiki, kumasaladi noma kwezinye izitsha. Isibindi kubhekwa ikakhulukazi esihlwabusayo.
Ama-Shrimp noma amaGambas, i-Langostinos, i-Camarones
Ama-shrimp anamagama amaningi eSpanishi futhi afika ngobukhulu obuhlukahlukene. I-Langostinos cishe iyona enkulu kunazo zonke izinhlanzi ezibalwe lapha. Zivame ukubiliswa izikhathi futhi zihanjiswa nge- salsa rosa noma ku- sauce ye-vinaigrette . Ama-gambas ama-shrimp amakhulu asebenza ngezindlela eziningi ezahlukene, okuvame ukugoba ngokushesha ngokushisa ngosawoti kanye nejusi, nakuba ama- gigas al ajillo yisidlo esithandwa kakhulu nesiphundu lapho ama-shrimp ephonsa khona epanini elishisayo lomnqumo amafutha , amathani kagaliki kanye nedashi ye-paprika nejusi lemon bese udliwe ngesinkwa.
Amakhamoni amancane ayadliwa kakhulu eSpain, kunzima ukuthola nokuyala intengo ephakeme.
I-Octopus noma iPulpo
I-Octopus inezintambo eziyisishiyagalombili futhi inzima kakhulu ngaphandle kokuthi iphekwe kahle. Ulungiselele i-feira , i-octopus kumele ihlaselwe kahle ukuze ithole ithenda. Khona-ke kuphekwe ngokuphelele futhi uthathe izicucu futhi kunomsoco ngamafutha omnqumo, i-paprika, nosawoti.
I-Squid noma i- Calamar
I-Calamar ingalungiselela izindlela eziningana. Indlela ethandwa kakhulu kungenzeka ukuthi uyayinqamula izindandatho, isinkwa kanye gazinga njenge- tapa futhi usebenzise ijusi lemon. Ezinye izindlela zokulungisa umkhombe ukupheka ngoyinki yabo noma ukuzifaka ngokugcwalisa.
Goose Barnacles noma i- Percebe
Yebo, ufunda ngokufanele - i- percebes iyinqolobane ! Zibukeka sengathi i-gooseneck clam namaSpain bayathanda ukuwadla. Indlela evamile kakhulu yokuzilungiselela ukuwabilisa ngamaminithi amahlanu emanzini anosawoti futhi uwahlinze futhi ashise.
Ama-Oysters noma i- Ostra
Ama-oysters avame ukudliwa eSpain njengoba ase-USA nakwezinye izindawo - okuluhlaza! Gwema kancane ijusi kalamula noma uthintanisi we-sauce oyiphunga bese uyifaka emlonyeni wakho ngenjabulo eyiphundu. Zibuye zilungiselelwe ngewayini negalikhi noma ezonkwa futhi ezithosiwe.
I-Razor Clams noma i- Navaja
I-razor clams ibonakala njengezibhubhu ezindala ezinegobolondo kuzo. Ziyiphunga kakhulu futhi zivame ukucwiliswa noma zenziwe ngamanzi futhi zikhonjiswe nje ngejusi lemon.
Izikhalazo noma i- Almeja
E-Spain, uzothola izinhlobonhlobo ze-clam, ngayinye enegama layo. Imifino iyinto ethandwa kakhulu kunoma imuphi imenyu ngokwayo noma isetshenziswe njengesithako esobho, izitshalo noma irayisi izitsha.
Amassels noma iMejillon
Izitsha zezilwandle nazo ziyisidlo sasolwandle oludumile eSpain futhi uzothola zilungiswe ngezindlela eziyinkulungwane ezahlukene - ziphekwe futhi zihanjiswe ngewayini negalikhi, ziphekwe nge-tomato sauce , zenezelwe kulayisi izitsha, ku-sauce ye-vinaigrette noma okugqinsiwe okunezinkwa futhi okuthosiwe, njenge tigres .
Izinhlanzi zenhliziyo noma i- Berberecho
Lezi zinhlayiya ezincane ziyiphunga futhi inyama ivame ukufakwa kwizisobho kanye nelayisi izitsha zokubanika ukunambitheka okungaphezulu, noma okuqoshwe kahle futhi okusetshenziselwa ukugcwaliswa, noma ngabe abantu abaningi bathanda ukuyidla ngobuningi bamanzi kalamula. Kuyinto evamile ukubona ama- berberechos akheniwe epulitheni ngamafutha noviniga njengesihenqo emakhaya aseSpain.