Le casserole enenhliziyo enhle, iyindlela enhle yokujabulela leyo ntanethi ephumayo noma ukusebenzisa inkukhu edayisiwe kule recipe. Inkukhu ye-rotisserie iyakuba yinto enhle kakhulu. Ama-biscuits ayenziwe ngokwenzayo ayilungiselela ukulungiselela, kodwa uzizwe ukhululekile ukusebenzisa amabhisikidi aqoshiwe phezulu kule casserole.
Engeza isaladi likaKhesari, isaladi elula ephosiwe, noma usebenzise i-casserole ngamatamatisi omuncu omuncu ukuze uthole isidlo sakusihlwa somndeni nsuku zonke.
Okuzokwenza
- 6 wezipuni ibhotela
- 1 anyanisi ophakathi (oqoshiwe)
- I-1/3 ufulawa wendebe (yonke inhloso)
- 2 amathisipuni bouillon cube (inkukhu, granules noma base)
- 1/4 ithisipuni yokupheka (
- izinkukhu zokuphefumula *)
- 1/8 isipuni omnyama pepper (umhlabathi)
- 2 izinkomishi ubisi
- 3 izinkomishi turkey inyama (diced
- i-turkey ephekiwe , noma ukusetshenziswa okuqoshiwe
- inkukhu ephekwe )
- 2 izinkomishi ezixubene nemifino (ama-peas afriziwe nama-izaqathe noma imifino exubekile, ifakwe)
- Amabhisikidi e-Parsley azenzele wona:
- 2 izinkomishi
- ufulawa (yonke inhloso)
- 2 1/2 amathisipuni ukupheka powder
- 1/4 ithisipuni ibhaka soda
- 3/4 ithisipuni usawoti
- 1 ithisipuni ushukela
- 6 wezipuni ibhotela
- 3/4 indebe yebhola
- 2 isipuni sikaparsley (fresh, oqoshiwe)
- 1 isipuni ibhotela (encibilikisiwe, ngokuxubha iziqongo zamabhisikidi)
Indlela Yokwenza
- Sishisa ihhavini ku-375 ° F. Gcoba kancane isidlo se-2-quart casserole .
- Hlanza izipuni eziyi-6 zebhotela epanini elikhulu phezu komlilo ophakathi. Engeza u-anyanisi bese upheka, uvuselela, kuze kube yithenda. Hlanganisa ufulawa, u-bouillon ama-granules noma isisekelo, izinkukhu zokupheka nokupheka. Pheka, uvuselele, kuze kube yilapho ingxube ihlanganiswa futhi ibonakala. Yengeza kancane kancane ubisi; ukupheka, ukuvusa, kuze kube yilapho ingxube ye-sauce igxilile futhi ibonakala. Faka ama-turkey okuphekiwe kanye nemifino. Pheka, uvuselela ngezinye izikhathi, kuze kube yilapho ingxube ibonakala, cishe imizuzu emihlanu. Spoon ingxube ye-turkey ibe isitsha sokupheka esine-2-quart baking.
Amabhisikidi akhiwe
- Esikhathini esitsheni esiphakathi, hlanganisa ufulawa, i-baking powder, i-soda, usawoti, noshukela; Hlanganisa ukuhlanganisa izithako ezomile kahle.
- Nge-blender blender noma iminwe, sebenzisa izipuni eziyi-6 zebhotela ezingxenyeni ezomile kuze kube yilapho ingxube ibonakala njengesidlo esibi. Faka i-buttermilk bese uvuselela kuze kube yilapho ingxube ifakwe futhi inhlama iqala ukubamba ndawonye.
- Vula endaweni elula kakhulu futhi uxoxe ngezikhathi ezimbalwa, kuze kube yilapho kutholakala inhlama ebumbene. Uma kunesidingo, sebenzisa ufulawa noma i-buttermilk kancane kancane.
- Ungadluli inhlama noma ama-biscuits azoba nzima. Pat inhlama ibe ngumbuthano mayelana no-3/4-intshi ubukhulu futhi uthathe nge-cutters cutters rounders.
- Hlela ama-biscuits phezu kokugcwaliswa ku-casserole bese ushayela ibhotela elicibilikile.
- Bhaka amaminithi angu-18 kuya kwangu-25, kuze kube yi-biscuits enombala obomvu futhi i-casserole i-bubbly.
* Uma ungenayo inhlanganisela yezinkukhu, sebenzisa i-1/4 ithisipuni yama-marjoram omisiwe kanye ne-1/8 isipuni se-thyme.
Iphuzu lokulondoloza isikhathi : Uma uphonswa isikhathi, sebenzisa amabhisikidi anziwe amaqhwa phezulu kule casserole esiphundu.
Ukupheka okuningi :
- I-Turkey enemibala
- I-Leftover Turkey Pie
- Turkey, Ushizi, namaPasta Amavili
- I-Turkey Tetrazzini I-Spaghetti ne-Cheddar Ushizi
- I-Leftover Turkey ne-Stuffing Casserole
- I-Turkey Empanadas
- I-Leftover Turkey Recipes
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 1066 |
| Inani lamafutha | 57 g |
| I-Fat egcwele | 25 g |
| I-Fat Unsaturated | 18 g |
| I-cholesterol | 379 mg |
| I-sodium | I-1,570 mg |
| Ama-carbohydrate | 36 g |
| I-Fiber Dietary | 5 g |
| Amaphrotheni | 99 g |