Lezi zokupheka zokupheka okumnandi zithatha amaminithi ambalwa ukuze zihlangane futhi zilungele ukudla zingakapheli amahora angu-24. Yenza ilanga ngaphambi kweqembu lakho elilandelayo bese uthabisa abangane bakho ngokuzikhethela kwakho kokukhetha!
01 kwezingu-10
Isiqandisisi samahora angu-24 sithwalaUBrian Yarvin / Ukhetho Lwezithombe RF / Getty Images Lezi zinhlayiya ezinomsoco nezinambitheka zilungele ukudla amahora angu-24 kuphela uma usenza. Bayohlala esiqandisini izinyanga ezimbalwa.
02 kwezingu-10
Isiqandisisi esisheshayo seDill PicklesUmmbila wama-pickle ayenziwe ngamakhekhe. Leda Meredith Lezi zikhukhamba ze-ikhukhamba zinekhanda elidala le-deli dill kanye ne-crunch. Bazimisele ukudla ezinsukwini ezimbalwa nje kuphela, kodwa uma ungakwazi ukulinda isonto noma ezimbili kuzoba ngcono nakakhulu.
03 ka-10
Ikhefu lama-ola elilodwa lamahora angu-24I-solifulawa yase-Romanesco ngaphambi kokukhethwa. I-AVM / Wikimedia Commons / CC 3.0 I-Tangy kodwa hhayi emuncu kakhulu, enambitheka ngaphandle kokukhishwa ngokweqile, le-pickle ye-cauliflower iyintandokazi yeqembu. Kuyakhaka kakhulu uma ukwenza nge-cauliflower yase-Romanesco, kodwa wenza kahle ngokufanayo ne-cauliflower evamile.
04 kwezingu-10
Isiqandisisi esisheshayo siphuza i-Pickle RecipeI-Watermelon radishes yenza ama-pickle ambala kakhulu, kodwa noma yikuphi okuhlukahlukeneyo kwesithombo kunamakhekhe amnandi. Leda Meredith Lezi zinto ezilula ukwenza, izikhethi ezihlwabusayo zilungele ukudla zingakapheli amahora angu-24. Babukeka bekhangayo ngokukhethekile uma ubenza ngezinhlobonhlobo ezinemibala efana ne-watermelon radishes.
05 ka-10
Iresiphi esheshayo ye-Pickled Green noma ye-Wax BeanPixabay Lezi ubhontshisi ezifakwe emanzini anosawoti zikhangayo ngokukhethekile uma uzifaka ngokuxuba ubhontshisi obuhlaza nobhontshisi obuphuzi. Bakulungele ukudla ngosuku nje.
06 kwangu-10
Ama-anyanisi abomvu aqoshwe ngokusheshaPixabay Ama-anyanisi abomvu aqoshiwe ayindlela enhle kakhulu futhi engenamandla okuthola ukunambitheka anyanisi ngaphandle kokulunywa kakhulu. Le nguqulo esheshayo ye-anyanisi obomvu eqoshiwe "ikhethiwe" cishe emaminithini angu-15 futhi ilungele ukungeza kuma-saladi namasangweji noma ama-hamburgers nama-sausages.
07 kwangu-10
I-Asparagus Isiqandisisi I-Pickle RecipeI-Vera Kratochvil / I-Public Domain Lezi zinhlayiya ze-asparagus zinambitheka kakhulu kunamaqabunga asparagus anamathinini (okuyinto enzima kakhulu kuviniga). Bazimisele ukudla ngezinsuku ezintathu kuphela.
08 kwezingu-10
Isaladi Isaladi Isiqandisisi PickleIsaladi le-beet eliqoshiwe. Leda Meredith Ngisho nabantu abacabanga ukuthi abathandi ama-beet banqotshwe uma bewadla benza ngale ndlela. Ukuthungwa kuhle kakhulu kunezinyosi ezikhonjiwe, futhi iviniga negalikhi ziyinkimbinkimbi kunokuba zenzeke. Uma wenza ama- vinegars akho , i-chive noma i-garlic chive uviniga usebenza kahle lapha - nje ushiye i-garlic efakwe ku-iresiphi.
09 kwezingu-10
Ama-Chili Peppers aqoshiweAmapropele aqoshiwe angomunye wamakhukhamba alula okwenzayo. Leda Meredith Uma uthanda ukudla okubabayo njengokwenza kwami, uzofuna ukubeka okuningi kwalezi pepper ezimibalabala ezimibalabala. Kulula ukwenza ngoba lokhu kungenye yezindlela zokupheka ezilula kakhulu. Sebenzisa uphepele oqoshiwe noma kunini uma ubiza iresiphi ye- jalapeno noma enye i-pepper eshisayo. Futhi uma usuqedile wonke ama-pepper, sebenzisa uviniga ovuthiwe oshiywe njengomshukela oshisayo.
10 kwangu-10
I-Recipe ye-Almonds e-PickledI-jar yamaqabunga aluhlaza oketshezi aluhlaza. Leda Meredith Uma unenhlanhla ukuhlala endaweni lapho izihlahla zama-alimondi zikhula, nakanjani zama lezi zithandane, ama-tangy acats.