Lezi zikhukhamba ze-ikhukhamba zinekhanda elidala le-deli dill kanye ne-crunch. Bazimisele ukudla ezinsukwini ezimbalwa nje kuphela, kodwa uma ungakwazi ukulinda isonto noma ezimbili, kuzobe ngcono nakakhulu.
Okuzokwenza
- Amakhilogremu ama-pickling amabili
- 1 amanzi we-pint
- 1/4 indebe kanye nezipuni ezimbili ze-apula cider uviniga
- Izipuni eziyi-1 1/2 ze-kosher (noma olunye usawoti ongenayo i-iodized)
- 1 wezipuni ushukela (noma 2 amathisipuni uju)
- 4 clove garlic (ehlutshiwe)
- 2 izinhloko zembali yama-dill (noma ama-sprigs amabili
- amaqabunga ama-dill amasha noma ithisipuni elilodwa elomile elimisiwe)
- 1 ithisipuni yonke imbewu lwesinaphi
- 1/2 ithisipuni yonke i-peppercorns emnyama
- Okuzikhethela: amahlamvu amabili amagilebhisi
Indlela Yokwenza
Isihluthulelo sokuphumelela nale recipe elula ukukhetha ukhukhamba ezincane, eziqinile ezingenaso nhlobo imbewu. I-Kirbys iyi-cuc pickling cuke, kodwa ngisho nalabo baqaphele ukukhetha ukuqina-umuzwa ukhukhamba.
- Sika isisindo esincane emkhakheni wekhukhamba eyayinembali (ngokuphambene nesiphetho sokuphela - uma ungaqiniseki, sinqamule umcibisholo omncane wezimbili zombili). Isizathu salokhu ukuthi ukuphela kweqabunga lekhukhamba liqukethe ama-enzyme angabangela umquba we-mushy. Shiya ukhukhamba lonke uma zincane, noma uthathe ubude obude ube yimikhonto.
- Letha amanzi, uviniga, usawoti kanye noshukela kuze kube ngamathumba, ugqugquzela kanye noma kabili ukuqothula usawoti noshukela. Vumela ukushisa okushisa ekamelweni (ungakwazi ukusheshisa lokhu ngokufaka i-brine esiqandisini sakho).
- Beka ama-clove e-garlic nomunye wamagqabi omvini, uma usebenzisa, phansi kweglasi le-glass quart elihlanzekile noma izimbiza ezimbalwa ze-pint-size. Qaphela ukuthi ngoba lezi ziqandisini zikhanda ezingeke zenziwe ekheniwe, akudingeki ukuthi usebenzise izimbiza ezikhethiwe noma zamabhodlela. Awudingi ukunambitha izimbiza .
- Phakamisa ukhukhamba noma imikhonto yonke embizeni (s) ngokuzenzekelayo, wengeze izinongo ezisele kanye namakhambi uma wenza kanjalo. Qinisekisa ukupakisha amakhukhamba ngokuqinile ukuze angeke athambele ngaphandle kwe-brine.
- Thela i-brine ehlile embizeni (s) phezu kwezinye izithako, uqiniseke ukuthi ubophe ngokuphelele ukhukhamba onogesi. Amabhodlela aphephile, nendawo endaweni esiqandisini.
- Ama-pickle azobe esilungele ukudla ezinsukwini ezingu-4, kungcono kakhulu uma ulinda ngesonto, futhi kangcono uma ungalinda amasonto amabili ngaphambi kokulinganisa. Bazohlala esiqandisini izinyanga ezingu-3-4 kodwa bazoqala ukulahlekelwa phansi kwabo ngemuva kwalokho.
- Isilinganiso esincane kakhulu seviniga emanzini kule recipe yingxenye yalokho okwenza lezi zikhekhe zibe ukunambitheka okugqamile, hhayi okungaphezu kwamandla. Nokho, khumbula ukuthi lokhu kungaphansi koviniga kunokuba uzodinga ukhethe okukhethiwe ekheniwe ukugcina ngokuphepha endaweni yokushisa ekamelweni. Gcina lokhu efrijini.