I-Coffee Caramels

Ama-Coffee Caramels ane-sweet taste, ephunga ikhofi ukunambitheka kanye nokuthungwa okucebile, okuhlambalaza, okwesibhakabhaka. Iresiphi njengoba kubhaliwe ikhiqiza i-caramel enomdlavuza ophawulekayo kodwa ongenakuqhathaniswa - ungalungisa inani lekhofi esheshayo ukuze ihambisane nezintandokazi zakho, usebenzisa noma yikuphi kusuka ku-1-3 tbsp ikhofi esheshayo.

Okuzokwenza

Indlela Yokwenza

1. Lungisa ipayipi le-8x8 ngokulifaka ngesikhumba se-aluminium bese usishayela ucwecwe kakhulu ngokupheka okuphambene nokupheka .

2. Faka ushukela, ushukela obomvu, isiraphu yamabele, uju, isigamu nengxenye, ikhofi esheshayo, nebhotela epanini eliphakathi kwe-medium-high heat. Faka kuze kube yilapho ibhotela liyancibilika bese ushukela ushukela. Faka i-thermometer ye-candy.

3. Qhubeka ukupheka, uvuselele njalo, kuze kube yilapho i- thermometer ye-candy ifinyelela ku-250.

4. Uma usufika ku-250, susa i-pan kusukela ekushiseni bese ugxilisa i-vanilla. Thela i-caramel epanini elilungiselelwe. Vumela ukuthi usethe ekamelweni lokushisa amahora amathathu, noma kuze kube sepholile futhi uqine.

5. Susa i-caramel kusuka epanini ngokusebenzisa isilwane njengendlela yokuphatha. Flip it upside down bese uhlobise foil off ngemuva. Sula ummese omkhulu obukhali nge-spray spray, futhi usike i-caramel ezinkathini ezincane noma imigoqo.

6. Gcoba ama-caramels ezinkathini zephepha elixotshiwe ukuze uzivimbele ekuhlanganyeleni ndawonye. (Ngenye indlela, zingabanjwa nge-tshokolethi.) Gcina uhlanganise iCafamel Caramels engxenyeni engenawo umoya ekamelweni lokushisa kuze kube amasonto amabili.

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 40
Inani lamafutha 1 g
I-Fat egcwele 1 g
I-Fat Unsaturated 0 g
I-cholesterol 4 mg
I-sodium 6 mg
Ama-carbohydrate 7 g
I-Fiber Dietary 0 g
Amaphrotheni 0 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)