Inkukhu neHam Pasta Bake

Hamu, ama-cheeses, kanye nama-artichokes kunezela ukunambitheka kanye nesithakazelo kule inkukhu enhle futhi pasta casserole. Sebenzisa izitsha, i-rotini, noma i-macaroni kulesi sidlo esihlwabusayo. Khonza leli bhisikidi lika-pasta ngemigqa e-crusty noma isinkwa saseFrance sokudla komndeni okumnandi.

Okuzokwenza

Indlela Yokwenza

  1. Ihhavini elishisayo lifika ku-350 F.
  2. Gcoba isidlo sokubhaka se-2 1/2 kuya ku-3-quarter.
  3. Pheka iphasika njengoba kuqondiswe kwiphakethe. Geza ku-colander bese ugeza ngamanzi ashisayo. Hamba amafutha omnqumo esikhwameni esikhulu phezu komlilo ophakathi. Saute anyanisi kanye nesilimo esidliwayo esinamagatsha anamanzi kuze kufike anyanisi nje. Engeza inkukhu kanye nenyama eqoshiwe kanye neCreole. Hamba, uvuselele, kuze kube yilapho inkukhu iphekwe. Beka eceleni.
  4. Epanini elikhulu, qhafaza i-3 wezipuni ibhotela phezu komlilo ophakathi. Hlanganisa ufulawa kuze kube bushelelezi futhi bubbly. Hamba kancane kancane ubisi bese uqhubeka upheka, uvuselela, uze uqede.
  1. Faka ama-artichokes, cishe uhhafu we-Parmesan ushizi, kanye nezinkomishi ezingu-1/2 ze-Cheddar ushizi. Hlanganisa ku-parsley, uma usebenzisa. Engeza usawoti kanye nopelepele, ukunambitha. Hlanganisa inkukhu ne-ham ingxube, bese uhlanganisa ne-pasta edliwe.
  2. Spoon ingxube ye-pasta ibe isidlo sokubhaka. Phezulu ne-Parmesan neCheddar.
  3. Hlanganisa i-breadcrumbs ne-isipuni esingu-1 eline-bhotela; ukuphonsa ukuze uhlanganise kahle. Fafaza imvuthuluka phezulu.