I-Garlic Bok Choy Recipe nge-Chili Namathisela

Le lula irekhi ye-bok choy iphelele ngamasonto onke amatasa. Inkohliso inezo zonke izithako ezandleni, futhi zivuselela-gazinga ngokushesha ukuze igalikhi ingashisi (ukufaka amanzi noma umhluzi wenkukhu kusiza futhi).

Okuzokwenza

Indlela Yokwenza

Wok wokshisa bese wengeza amafutha. Uma amafutha esilungile, engeza i-garlic no-pepper, u-chili noma i-red pepper flakes uma usebenzisa futhi ugoqa-gazinga kancane, cishe imizuzwana engama-30, kuze kufike ugarliki. Engeza i-bok choy, uhlanganise izithombo kuqala, bese ushiya amaqabunga. Faka ama -soy sauce , ushukela, nosawoti, bese ugoqa-gazinga ngokushisa okuphezulu ngomzuzu owodwa.

Engeza amanzi noma umhluzi wezinkukhu, faka umkhiqizo wekwakhi bese uveza imizuzu engaba ngu-2 kuya kwemi-3, kuze kube yilapho amaqabunga ehlaza okomnyama futhi ama-stalk ayenamathenda kepha awuthambile kakhulu.



Susa i-wok kusukela ekushiseni. Gcoba ngamafutha esesame nonyaka kanye ne-pepper ukuze unambitha.

Okuningi kusuka kunjiniyela Bok Boky Recipes
I-Boks-Fry Baby Bok Choy
Imfucumfucu Ngezihlahla ZamaShayina Ezivuthiwe
Bok Choy Chicken Soup
I-Chinese "Seaweed" (ejulile ehlosiwe bok choy appetizer)
Ingulube Chop Suey
I-Lion's Head Meatball Stew

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 74
Inani lamafutha 6 g
I-Fat egcwele 0 g
I-Fat Unsaturated 4 g
I-cholesterol 0 mg
I-sodium 488 mg
Ama-carbohydrate 4 g
I-Fiber Dietary 1 g
Amaphrotheni 2 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)