I-Crockpot Beef and Bean Stew

Lesi yisinkwa sezinyosi esiyiphunga elimnandi, isinkwa esimnandi nesinomsoco umndeni wakho uzokujabulela. Sebenzisa i-pinto yabhontshisi noma ubhontshisi omnyama kule ndawo elula okumnandi yaseSpain.

Ukuze uthole ukudla okwanelisayo ngokuphelele noma isidlo sakusihlwa., Ungasebenzisa lesi sitshalo nge-cornbread oyikhonzile noma ama-muffin, noma ngemigqomo noma isinkwa .

Recipe ehlobene: Ikhaya-Isitayela Imifino Yenkomo Yokudla

Okuzokwenza

Indlela Yokwenza

  1. Sula inyama yenkomo ngefulawa. Esikhathini esikhulu se-skillet, amafutha okushisa ngokushisa okuphakathi. Engeza inyama yenkomo ne-anyanisi; susa, evuselela njalo, kuze kube kuhle kakhulu.
  2. Esikhathini sokupheka esincane se-4 kuya kwezingu-6, hlanganisa isilimo esidliwayo esinamagatsha anamanzi, izaqathe, i-pepper elibomvu nelomvu, i-seasoning, ubhontshisi, umhluzi, utamatisi, kanye nenkomo e-brown kanye anyanisi.
  3. Vala bese upheka ku-HIGH amahora angu-4 kuya ku-5, noma ku-LOW amahora angu-8 kuya kwangu-10.
  4. Engeza izinhlamvu zommbila cishe ihora elilodwa ngaphambi kokukhonza isikhathi, uma uthanda.
  1. Khonza nge- cornbread ebusiwe noma ama-muffin .
Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 907
Inani lamafutha 21 g
I-Fat egcwele 6 g
I-Fat Unsaturated 10 g
I-cholesterol 101 mg
I-sodium I-1,298 mg
Ama-carbohydrate 114 g
I-Fiber Dietary 33 g
Amaphrotheni 69 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)