I-Cajun Style Yomswakama I-Rice Recipe

Irayisi e-Cajun engcolile ibizwa ngegama layo "elingahlanzekile," ngenxa yokungezwa kwezinkukhu zasemanzini ezinkukhu. Le iresiphi ye-rice eyingcolisi yakudala idlala izinkukhu zezinkukhu, imifino eqoshiwe, umhluzi, kanye nemikhosi. Okumnandi futhi okunambithekisayo, le recipe iyingqayizivele kule cuisine eseningizimu .

Ama-Recipe engeziwe e-Cajun-Inspired

Okuzokwenza

Indlela Yokwenza

  1. Sishisa ihhavini ku-225 ° F.
  2. Esigumbini esikhulu, gcoba ama-gizzards enkukhu noma enkomeni yenkomo imizuzu engu-20 ukuya kwangu-30. Susa iziphephelo ezine-spoon slotted; ukugaya noma ukugcoba. Umhluzi wesigodi.
  3. I-bacon drippings yomoya oshisayo nezipuni ezimbili zebhotela esitini esikhulu saseDutch . Sungula ingulube namajezi phezu kokushisa okuphezulu kuze kube yilapho ingulube ingekho pink. Ukushisa okuphansi; engeza imifino eqoshiwe, i-garlic, i-paprika, ne-cayenne noma i-Tabasco. Pheka kuze kube yimifino ithenda, cishe imizuzu emihlanu.
  1. Engeza irayisi kanye nomhluzi ogcinekile enhlanganisweni yenyama; ulethe ngokushesha emathunjini, ugubungele kanye, ukumboza nokushisa okuphansi. Hamba imizuzu engu-15, noma kuze kube irayisi lithenda.
  2. Songa izinkukhu ezinqunywe kahle enkundleni esele ehleliwe imizuzu emithathu. Hlanganisa nelayisi, ukunambitheka kokusihlwa, bese ufaka usawoti kanye nomswakama omnyama omusha, njengoba kudingeka.
  3. Vala bese uvumela ilayisi ukuphumula ku-ovini 225 ° imizuzu engu-10. Fluff ngemfoloko ngaphambi nje kokukhonza.
Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 559
Inani lamafutha 27 g
I-Fat egcwele 11 g
I-Fat Unsaturated 10 g
I-cholesterol 135 mg
I-sodium 624 mg
Ama-carbohydrate 35 g
I-Fiber Dietary 3 g
Amaphrotheni 42 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)