I-flavor yalesi cracker esinobuhle kakhulu efana ne-Wheat Thins. I-flavor ye-buttery nokuthungwa okukhanyayo, okukhanyayo kuyathandwa kokubili abadala nabantwana. Kulula ukwenza futhi kuyisiphuzo esiphundu.
Ngenxa yokuthi lezi zici zenzeke kancane kancane kubo, zizonambitha ikakhulukazi ngotshisi obukhali noma usawoti. Khonza abacashi be-cheddar ebukhali, njenge-Grafton Village Cheddar noma i-Bravo Farms Cheddar, noma ushizi oluhlaza okwesibhakabhaka njengo-Stilton, i-Cashel Blue noma i- Rogue River Blue.harp cheddar, njengeGrafton Village Cheddar noma i-Bravo Farms Cheddar, noma i-blue cheese njengoStilton, uCashel Blue Blue noma Rogue River Blue.
I-Cracker engeziwe ne-Flatbread Recipes
- Abaqambi beMbewu yamaRaw
- I-cracker ye-Herb ye-Gluten-Free
- I-Lavash Brebre Flat
- Griddle Flatbread
- Roti Flatbread
- I-Naan isinkwa se-Flatball
Okuzokwenza
- 1 1/4 izinkomishi ufulawa (ukolweni wonke noma umhlophe)
- 1 isipuni ushukela
- 1/2 isipuni sikasawoti (kosher)
- 4 isipuni (1/2 stick) ibhotela (unsalted, uthathe izingcezu ezincane)
- 1/3 indebe yamanzi
Indlela Yokwenza
- Hlangisa i-oven ukuya ku-400 F. Faka uphawu lokubhaka ngephepha lesikhumba.
- Beka ufulawa, ushukela, nosawoti endaweni yokucubungula ukudla. Engeza ibhotela futhi uhlanganise kuze kube ibhotela lifakwe.
- Nge-blade ugijima wengeze amanzi futhi uhlanganise kuze kube ifomu elibushelelezi lenhlama.
- Indlela elula yokukhipha inhlama kuqala ukuhlukanisa inhlama ibe yizingcezu ezine.
- Khipha kancane umsebenzi wakho womsebenzi bese ugoqa inhlama ibe ngxande elikhulu. Njengoba ugoqa inhlama, yiphakamise njalo bese uphendulela inhlama ukuze uyigcine inganamathela emsebenzini wakho. Yenza inhlama ibe mncane ngangokunokwenzeka. Abambalwa abaqhamukayo, ama-flakier and tastier.
- Sebenzisa umcibisholo we-pizza noma ibhotela ukuze usike inhlama ibe ama-crackers angu-1/2-inch square crackers. Uma unenkinga futhi uphela inhlama ngakwesobunxele, ungazama ukuyifaka ibhola ukuze uphume, noma nje wenze i-batch yama-crackers angasetshenziswanga.
- Bhaka abakwa-crackers ebhodini lokubhaka elihlanganiswe nephepha lesikhumba kuze kube yilapho epholile futhi elula kakhulu, imizuzu engaba ngu-10.
- Kulula bese ugcina esitsheni esingenalutho.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 143 |
| Inani lamafutha | 10 g |
| I-Fat egcwele | 5 g |
| I-Fat Unsaturated | 3 g |
| I-cholesterol | 20 mg |
| I-sodium | 430 mg |
| Ama-carbohydrate | 13 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 1 g |