Ukupheka okunempilo ngokushesha

Yini eyenza iresiphi iphile? Ngiye ngibheka izincwadi zokupheka kanye ne-intanethi, ngizama ukudonsa ndawonye incazelo yami yokudla okunempilo. Kuye, ukudla okunempilo kusho ukudla okunhlobonhlobo kokudla okuphelele, ukudla izithelo eziningi nemifino, ukunciphisa amafutha nokudla kwe-sodium, ukuzama ukudlulisa izincomo zamaminithi kanye nezamaminerali ezincane ezenziwa yi-USDA. Futhi ngoba lokhu kuyi-Cooky Buss, sidinga izindlela zokupheka ezempilo ngokusheshisa.

Ngenxa yokuthi imfundo yami isekelwe kwisayensi, nginamathela embonweni we-American Dietetic Association wokuthi ukudla ngokusekelwe kwe-USDA Yokudla Phiramidi kusengcono uhlelo oluhle kakhulu. Ngiyazi ukuthi sekuye kwagxeka kakhulu lolu hlelo, abanye bephakamisa ukuthi njengoba baseMelika beqinisile bathola ngokweqile kusukela iPhiramidi Yokudla ishicilelwe, ukuhluleka. Kodwa lokho ukugxekwa kuthatha abantu abalandela imihlahlandlela kahulumeni!

Ukubona kwami ​​ukuthi abantu abaningi abahambisani nezincomo zePhiramidi Yokudla. Eqinisweni, iningi labantwana kanye nentsha ayidli ukudla okungenani nsuku zonke zezithelo nemifino. Abantu abahambisani nePhiramidi. Ukutadisha kuphela okulandela abantu ababeka phansi ukudla kwabo kule plan yokudla kuzosinika impendulo enembile mayelana nokuthembeka kwayo nemiphumela yezempilo. Ubufakazi be-anecdotal nje abugcini.

Ama-carbohydrates aye agwetshwe njengesitha.

Kodwa ama-carbohydrate amaningi, okufaka okusanhlamvu okugcwele, okusanhlamvu, i-pasta, nelayisi elibomvu, kukuhle kuwe. Banikeza ama-fiber, ama-vithamini B, ama-phytochemicals, nama-antioxidants umzimba wakho okudingeka uhlale unempilo. Eqinisweni, ungathola kuphela izitshalo ezifakwe emanzini, izithelo nemifino. Uma unciphisa ama-carbohydrate, ngandlela-thile nciphisa noma ususe izinkwa ezimhlophe, ilayisi elimhlophe, ushukela namanye amaswidi, ukudla okucutshungulwa kakhulu, ngisho ne-pasta.

Kodwa ungaqedi konke okusanhlamvu okusanhlamvu, izitshalo, okusanhlamvu, i-pastas egcwele okusanhlamvu, imifino, izithelo noma ilayisi elibomvu. Ukudla konke okunama-carbohydrate kuyi-carbs enhle, engasiza ukusimamisa ushukela wegazi nokukwenza uzizwe unelisekile isikhathi eside.

Njengoba abaningi bethu basebenzisa ukudla okusetshenziselwe ukunciphisa isikhathi esichithwa ekhishini, funda ukufunda amalebula okudla. Yenza inothi elikhethekile lenani lezinsizakalo kwiphakethe ngalinye, kanye nobukhulu bokukhonza. Abantu abaningi badla kakhulu kunalokho okuphakanyisiwe ukukhonza usayizi wokudla okuningi. Uma ubheka amaphesenti we-Daily Value (DV) wezakhi zomzimba ekudleni, khumbula ukuthi uma ukudla kuqukethe u-20% noma ngaphezulu kwanoma yisiphi isakhi, lokho kudla kubhekwa phezulu kulowo mzimba. Qaphela amagama afana ne-lite noma 'ngcono'. Lezi zingaba izimemezelo zokuthengisa, hhayi izimangalo zokudla. Amanye amagama anencazelo ethile. Isibonelo, 'mahhala' kusho ukudla kuqukethe inani elincane kakhulu kangangokuba ngeke liphazamise umzimba wakho. Ukuze uthole ulwazi oluthe xaxa mayelana nezincazelo zamagama kumalebula okudla, bheka le athikili ye-Newsline. Futhi qaphela 'ukusebenzisa' futhi 'ukuthengisa' izinsuku, ukugcina wena nomndeni wakho uphephile.

Lezi zokupheka zikhethiwe ngoba zinezakhi ezinomsoco. Lokhu kusho ukuthi ukukhonza okunye kunika okungenani ama-30% we-USDA DV enconyiwe yezakhi ezibalulekile njenge-calcium, i-Vitamin A, i-Vitamin C, ne-B Vitamin complex.

Ngiphinde ngifuna izindlela zokupheka ngamaphesenti aphansi amafutha, ama-fibre amaningi, imifino ye-cruciferous, nezithelo, nezinhlobonhlobo zezithako. Kulabo ababala ama-carbs, ngifaka phakathi i-carbohydrate count for iresiphi ngayinye futhi.

Futhi zonke lezi zokupheka zizobe zilungele kumaminithi angu-30 noma ngaphansi, noma zibe nesikhathi sokulungiselela emaminithi angu-20 noma ngaphansi. Zama ezinye zalezi zokupheka kuleli sonto bese uzizwa kahle ngokudla okudla umndeni wakho.

Siphephile Ngokushesha