I-Low-Sodium Soy Sauce Substitute

Lo mshini wesinisi somsoyi awunambitha ngokufana ncamashi njengento yangempela, kodwa wenza okunye okunye okunambitheka kunoma ubani ozama ukunciphisa inani losawoti ekudleni kwawo. Ukupheka kwamaShayina kungaba yindlela enempilo kakhulu yokudla, kodwa inani le-sodium ezitheni eziningi lihlangothini eliphezulu. Ngenhlanhla, inani le-sodium ezitsha eziningi zaseShayina liguqulelwa kalula. Indawo elula ukuqala ikhona nge-soy sauce, esetshenziselwa izindlela zokupheka ezahlukene.

Le recipe elula yenza cishe 1/3 indebe, noma ngokwanele ukulungiselela cishe ukudla okubili.

Okuzokwenza

Indlela Yokwenza

  1. Hlanganisa zonke izithako. Kuleli qophelo, ungasebenzisa i-sauce njalonjalo, ushiye ihora ukuze unike ama-flavour ithuba lokuxuba noma ubilise uketshezi kuze kube yilapho kunciphisa isigamu, cishe izipuni eziyi-3.
  2. 2. Gcina esitsheni esivaliwe esiqandisini. Sebenzisa i-sauce ezinsukwini ezintathu kuya kwezingu-4.


Umhluzi wenkomo we-sodium oyancishisiwe (usawoti ongaphansi kwamaphesenti angama-25) unikeza le recipe yesisayisi yomswakama we-soysi engama-12 kuya kwangu-13 ayi-milligram ye-sodium ngayinye isipuni, cishe u-25 mg isipuni ngasinye uma ubilisa umsizi bese uwunciphisa ngesigamu.

Ukunciphisa ukubala kwe-sodium ngisho nangaphezulu, sebenzisa umhluzi wenkomo wenkomo.

Ukwenza lokhu imifino yemifino, umhluzi wempuphu esikhundleni senkomo yenkomo. Vele uqaphele ukuthi lokhu kuzokushintsha ukunambitheka okuncane, ngakho-ke uzama kancane uze uthanda indlela oyithandayo.

Ibhonasi: Le sauce ye-soy ayikho i-gluten uma nje yenziwe nge:

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 23
Inani lamafutha 1 g
I-Fat egcwele 0 g
I-Fat Unsaturated 0 g
I-cholesterol 0 mg
I-sodium 25 mg
Ama-carbohydrate 3 g
I-Fiber Dietary 0 g
Amaphrotheni 0 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)