Lezi zinhlanzi ze-cranberry zithandwa njalo. I-sauce ye-cranberry engxenyeni ye-sauce ineza ukunambitheka kwe-tangy nge-hint of fruitiness, kodwa ayikwazi ukunqoba. Zama ukwengeza izingxube ze-chinanasi ku-sauce ngokunye ukunambitheka okungaphezulu nokuthungwa.
Abaningi bathanda ukuthungwa kwe-sauce yonke ye-cranberry, kodwa i-jellied inhle kakhulu uma ukhetha u-sauce obushelelezi.
Thatha ama-meatballs enkampanini yokugcoba noma ehambelayo bese ukhonza kusuka kumpheki ophuthumayo. Bayiqiniso ukuthi bayothathwa kakhulu. Nikeza amapuleti amancane, ama-napkins, nama-toothpicks ukwenza ukukhonza umoya.
Lezi zinhlamba zenyama zenziwa nayo yonke inyama yenkomo, kodwa ungangeza 1/2 pounds yengulube yomhlabathi engxenyeni. I-iresiphi isheshe ilandelwe isixuku.
Bona futhi:
Okuzokwenza
- Amakhilogremu amabili enkomo yenkomo
- 1 inkomishi yezimfucumfucu noma imvuthuluka yesinkwa (esomile)
- Amaqanda amabili amakhulu
- 1/2 indebe parsley (oqoshiwe, fresh)
- 1/3 indebe utamatisi isobho
- 3 anyanisi wezipuni (i-minced)
- 2 wezipuni soy sauce
- 1/4 ithisipuni i-garlic powder
- 1/4 isipuni omnyama omnyama (omusha)
- Ngokuba isoso:
- 1 ingaba / ama-ounces angu-14 e-jellied noma
- lonke i-cranberry sauce
- 12 ounces isilimu *
- 1 isipuni ushukela onsundu
- Isipuni esingu-1 ilamula lemon
- Okuzikhethela: 1 ingakwazi (ama-ounces angu-8) amapinanapple chunks (evinjiwe)
Indlela Yokwenza
- Esigodini esikhulu, hlanganisa inyama yenkomo, imfucumfucu, i-parsley, amaqanda, i-ketchup, anyanisi, i-soy sauce, i-garlic powder, ne-pepper. Hlanganisa kahle uphinde ube amabala amancane, kusuka ku-1/2 kuya ku-3/4-intshi ububanzi.
- Beka ama-meatball esitsheni se-casserole noma e-baking pan.
- Ihovini lokushisa ku-325 F.
- Phakathi naleso sikhathi, epanini lamanzi, hlanganisa i-cranberry sauce, isilimu sawoce, ushukela omuncu namanzi kalamula. Pheka phezu komlilo ophakathi ngenkathi ugqugquzela kuze kube bushelelezi.
- Thela i-sauce eshisayo phezu kwe-meatballs ku-casserole. Uma ngabe ufisa, engeza okunye okungama-8-ounce angama-pineapple chunks (aphethwe).
- Bhaka amaminithi angu-30 kuya ku-45, kuye ngobukhulu bezinyamazane.
- Dlulisela ku-cooker kancane bese uhlala phansi ukuze usebenze.
* I-sauce ye-Chili (hhayi i-Asian) itholakala eduze kwe-ketchup ezitolo eziningi zokudla. U-Heinz ungumkhiqizo ovamile.
Amathiphu ochwepheshe
- Ukuze uthole i-appetizer elula kakhulu, engeza izithako ze-sauce kumpheki ophuthumayo. Hlanganisa ukuhlanganisa kahle. Engeza umkhiqizo wakho ozithandayo we-meatballs efriziwe. Vala bese upheka ku-HIGH cishe amahora amathathu kuya kwangu-4. Kuze kube nama-meatballs ashisa (ngaphezulu kuka-165 F). Setha umpheki omncane ophansi wokukhonza. Ukupheka ku-stovetop, hlanganisa ingxube ye-sauce epanini elikhulu bese wengeza inyamazane edlalwe efriziwe. Gcoba bese upheka imizuzu engaba ngu-15 kuya kwezingu-20, noma kuze kube yilapho inyamazane ishisa.
Ungase Uthande