Isaladi saseJalimane yokugqoka nge-Evaporated Milk Recipe

Zama le isaladi yokugqoka isaladi saseJalimane (i-Oma's salatsauce) iresiphi. Ngemuva kweMpi Yezwe I no-II, kwakunzima ukufika ubisi olusha, ngakho-ke esikhundleni se-half-half-half noma ukhilimu olunzima, u-Oma wasebenzisa ubisi oluphuthumayo . Lo mlando wobisi oluvuthiwe futhi ophuziziwe uyokunika ubisi obusweni obusiniwe.

Njengoba izithako zilula futhi iresiphi kulula ukuyilungisa, ukuthatha yonke imizuzu engaba ngu-10, kungase kusimangaze ukuthi lokhu kungaba yindlela enhle kakhulu yokugqoka isaladi.

U-Oma wami naye wadlulisela kimi iresiphi ye- Flädlesuppe noma umhluzi nama-pancake. U-Oma umngane wami wanginika le recipe ye-Schokostückle Kuchen noma ikhekhe lesilidi nge-bitshokolethi.

Lezi zokupheka ziwela esigabeni sokudla kwe- German induduzo . Ukudla okududuzayo yilokho okungase kungabi yinto evamile kodwa, kufanele uvume, yibo abavusa izinkumbulo ezijulile, ezisuka enhliziyweni, nokudla okuphendulela ebusweni obusika obusika lapho uhlwitha ngaphambi komlilo ngendlu enzima ama-slippers ezinyaweni zakho.

Okuzokwenza

Indlela Yokwenza

  1. Thela ama-ounce angama-5 angama-ubisi okhuphukile abe esitsheni esincane. Engeza u-2 wezipuni ushukela noma ushukela esikhundleni sakho, 1/2 ithisipuni usawoti kanye 1/4 ithisipuni pepper omusha phansi, futhi ugxobhoze kuze ushukela uqhakazile.
  2. Gcoba uviniga omhlophe noma uviniga omhlophe-iwayini no-1 kuya kwezingu-2 wezipuni we-anyanisi okugayiwe, uma usebenzisa. Hlala. Uma ulungele ukukhonza, uphonsa ukugqoka ngemifino ehlanjululwe i-lettuce.

Okuningi mayelana namasaladi nelethisi:

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 78
Inani lamafutha 3 g
I-Fat egcwele 2 g
I-Fat Unsaturated 1 g
I-cholesterol 10 mg
I-sodium 38 mg
Ama-carbohydrate 11 g
I-Fiber Dietary 0 g
Amaphrotheni 2 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)