Abantu abaningi abaye bavakashela abangani noma umndeni eJalimane baye bathola ithuba lokulinganisa ukudla ongawutholi ekudleni. I-German Noodle Salad yinto yokudla ejwayele ukuthi wonke umuntu uyazi ukuthi angayenza kanjani, kodwa engakaze ayenze ngokuphelele eMelika. Kodwa inhlanganisela yama-noodle, i-bologna yaseJalimane, nama-cubes amancane ama-cheese agqoke imayonnaise yi-classic.
Okuzokwenza
- Isaladi:
- 8 oz. i-pasta (i-elbow noodles eyomile, izindebe ezine eziphekwe)
- 4 izinkomishi umhluzi (noma amanzi)
- 6 ama-cornichons amakhulu (noma ama-cornichons angu-10, noma amanani alinganayo amantombazane amnandi ama-gherkins nemikhonto yama-dill)
- Izinkomishi eziyi-3 ze-bologna (ebizwa ngokuthi "Lyoner-," "Extrawurst" noma "Mortadella")
- 2 izinkomishi ushizi (diced, Gouda mpo)
- Okuzikhethela: 1 indebe ekhonjiwe noma ekhuni, i-leek encane elicwengekileyo, ummbila noma enye imifino
- Amaqanda amane (abilisiwe, aqoshiwe)
- Ukugqoka:
- I-yogurt ye-3/4 (ithafa)
- 3/4 indebe imayonnaise
- 1 tbsp. i-parsley (fresh, eqoshiwe)
- 2 tbsp. sithokozile (ukhuphuka omnandi)
- 1 tbsp. anyanisi (fresh, amakhosi)
- 1 tbsp. i-apula cider uviniga
- 1 - 2 tbsp. ibhulashi (kusuka ku-pickle-cornichons noma i-gherkins)
- 2 tsp. isinaphi (isitayela saseJalimane)
- 1/2 tsp. i-garlic powder
- 1 tsp. usawoti (noma ukunambitha)
- Umhlabathi omusha, pepper omnyama ukunambitha
- Okuzikhethela: 1/2 tsp. I-Accent noma i-Fondor (iqukethe i-MSG)
Indlela Yokwenza
- Pheka ama-noodle emgqeni noma emanzini e-dente, ngokusho kwekhombandlela ephaketheni. Geza bese upholile ukuze ufunde.
- Beka ama-noodle, i-bologna, ushizi nama-peas esitsheni esikhulu.
- Hlanganisa zonke izithako zokugqoka. Uma ufinyelela eSauce Remoulade Sauce, sebenzisa lokho esikhundleni semayonnaise, i-parsley, i-pickle, i-anyanisi ne-vinegar.
- Thela ukugqoka phezu kwenhlanganisela ye-noodle bese ugxuma kuze kube yilapho konke kugotiwe kahle. Hlanganisa ngobumnene amaqanda oqoshiwe.
- Khonza masinyane noma udilize ngaphambi kokukhonza.
- Uma isaladi isomile kakhulu emva kokushisa (ama-noodle agcoba u-sauce), engeza imayonnaise encane ehlanganiswe neviniga encane.