I-German Sausage ne-Sauerkraut

Ungasebenzisa i-Kielbasa, i-Knackwurst, noma i-Bratwurst ngaleli recipe enhle ye-casserole ephelele ebusika obusika obusika. Le nhlanganisela yama-sausages nemifino kanye ne-sauerkraut iyinhle ngempela, ihlilile futhi iyashisa.

Uyazi ukuthi i-sauerkraut inhle kakhulu kuwe? Kuphezulu kwe-sodium, kodwa futhi iqukethe ama-prebiotics amaningi, okuyizinto ezakhiwa ngama-probiotics, amabhaktheriya anempilo, okudlayo. Ukuhlanza i-sauerkraut kuzosiza ukunciphisa izinga le-sodium.

Khonza le iresiphi enhle ngesaladi eluhlaza ekhonswe nge-vinaigrette elula futhi elula, ngamakhowe alayishiwe namathe utamatisi ahlanganisiwe. Iwayini elibomvu elihle lihambisana nokuhambelana okukhulu. Ukuze uthole i-dessert, unikeze into enhle futhi elula, efana ne-gelato noma i-sherbet egcwele umvini we-balsamic.

Okuzokwenza

Indlela Yokwenza

Preheat ovini kuya 350 degrees.

Hlanganisa i-pepper bell, u-anyanisi, i-garlic, iwayini elimhlophe uviniga, imbewu ehamba phambili, ushukela obomvu, kanye nesoseji elisikiwe esitokisini se-2/2-quart casserole esinezinto ezincane eziboshwe ngokupheka noma amafutha bese uhlangana kahle. Vala nge-sauerkraut ehlanjwe futhi ehlutshiwe.

Ukumboza isidlo nge-foil noma esihlahleni bese ubhaka ama-350 degrees kuze kube yilapho uphuthunyuka futhi ubhubhe, cishe imizuzu engama-35 kuya kwangu-40.

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 323
Inani lamafutha 22 g
I-Fat egcwele 8 g
I-Fat Unsaturated 10 g
I-cholesterol 57 mg
I-sodium I-1,185 mg
Ama-carbohydrate 19 g
I-Fiber Dietary 4 g
Amaphrotheni 14 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)