Yenza Ingulube YesiShayina Eyisigqila

Le dish elihlwabusayo yengulube ingasetshenziselwa izitsha zokugaya, ezenziwe nge noodle, noma ezisetshenziselwa ukugxilisa izinkukhu zezinkukhu. Umbala wokudla unikeza umbala obomvu ovame ukugoba ingulube ethengwe e-Chinatown.

Okuzokwenza

Indlela Yokwenza

  1. Sika ingulube ibe yizicucu ezingaba ngu-2 intshi ububanzi kanye no-5 amasentimitha ubude.
  2. Smash uphinde ukhiphe ugarlikhi, bese uwushintsha ngodaka kanye ne-pestle noma ngemfoloko.
  3. Esikhathini esiphakathi, hlanganisa ndawonye irayisi iwayini noma i-sherry, i- hoisin sauce , i-ketchup, i- soy sauce , uju omanzi, ushukela obomvu, i-garlic egcotshwe kanye ne-spice emihlanu. Uma usebenzisa umbala obomvu wokudla, wengeze manje.
  4. Beka ingulube engxenyeni engajulile 9 X isisindo sokubhaka ingilazi ye-13-intshi. Thela i-marinade ngaphezulu. Marinate ingulube esiqandisini, ehlanganisiwe, amahora amathathu. Susa ingulube kusuka esitsheni. Gcina i-marinade.
  1. Hlangisa ihhavini (425 F for tender ingwenya, 350 F ngehlombe noma butt). Gcwalisa i-pan engcolile yokugcoba ngamanzi angu-1/2-intshi nendawo ngaphansi kwehhavini. Beka ingulube emgqeni ngaphezu kwamanzi. Ukuhlamba kuze kube nsundu yegolide, ukuxubha izikhathi ezingu-2 noma ezintathu nge-marinade egcinwe (cishe imizuzu engama-30 yokugcoba isamba se-tenderloin, isikhathi sama-45 sokugcoba esiphezulu sehlombe noma isitho). Ukushisa kwangaphakathi kwengulube kufanele kube yi-160 F. Susa futhi upholile.
  2. Uma ingulube ipholile ngokwanele ukuyiphatha, nqunqa okusanhlamvu zibe izingcezu 1/4-intshi ubukhulu. Khonza ekamelweni lokushisa, ebanda, noma usetshenziselwe ukwenza amabhulashi ashubile.
Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 317
Inani lamafutha 17 g
I-Fat egcwele 6 g
I-Fat Unsaturated 8 g
I-cholesterol 108 mg
I-sodium 486 mg
Ama-carbohydrate 9 g
I-Fiber Dietary 0 g
Amaphrotheni 30 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)