Ukuqoqwa kwamaHhovisi aseNdabuko aseNyakatho Indian

I-Northern India ihlanganisa izifundazwe zasePunjab naseSindh kanye naseJammu naseKashmir, ePunjab, eHaryana, e-Himachal Pradesh, e-Rajasthan, e-Uttarakhand, e-Delhi, e-Gujarat naseWest-Central Uttar Pradesh.

Njengoba ungase ucabange, ngalezi ziningi zithi zigcwele endaweni eyodwa, ukupheka eNyakatho Indian, zokupheka, izinongo kanye namasu kungashintsha kakhulu.

Nazi ezinye izitsha ezithandwa kakhulu ezitholakala eNyakatho Indian zokudla kanye nemakhaya. Zama ukukhathaza izivakashi zakho nalezi zokupheka eziyiqiniso nezendabuko.

• 01 kwezingu-10

  I-Indian Butter Chicken (Recipe Murg Makhani)

  Lesi sidlo siphakathi kokudla okudume kakhulu kwamaNdiya emhlabeni jikelele naphezu kokuthi kushaka ukudla. Yadalwa ehhotela laseMoti Mahal eDelhi ngawo-1950. I-gravy yayo ekhanda ingenziwa njengosheshisayo noma yobumnandi njengoba uthanda.

• 02 kwezingu-10

  I-Indian Rogan Josh Recipe

  Igama laleli qhwa legundlu lingase lizwakale elivuthayo kodwa njengoba isaga sisho, igxolo layo libi ngaphezu kokuluma kwalo. Umbala obomvu we- rogan josh uvela ku-Kashmiri owomile okubomvu okusetshenziselwa ukuwulungiselela. Kunezinguqulo eziningi zalesi sidlo. Nansi okumele ujabulele.

• 03 ka-10

  I-Indian Fish Amritsari Recipe

  Leli fishi lokudoba elithosiwe libizwa ngegama lomuzi lapho livela khona. Sebenzisa izinhlanzi ezimhlophe ezimhlophe ukuze zenze lokhu okufisa kakhulu noma i-side dish ukuze ihlanganise inkambo eyinhloko.

• 04 kwezingu-10

  Isinkwa se-Indian Layered Bread (Lacha Paratha) Recipe

  I-Crispy ne-multi-layered, lesi sikebhe saseNdiya sihambisana nokuhle kakhulu kunoma yikuphi isidlo esinezinhlanzi ezinomdlandla, okwe-Indian, ikakhulukazi i- tikka masal a noma i- masala gosht , isibonelo.

• 05 ka-10

  Isipinashi saseNdiya kanye neCottage Cheese (i-Palak Paneer) Recipe

  Lesi sidlo esibukeka kahle sinempilo kakhulu! Uma i- paneer (ushizi lomlimi noma i-curd cheese eyomile) engekho noma ufuna ukhetho olungenalo ubisi, ungasebenzisa i-tofu noma i-veggies njenge-cauliflower noma amazambane.

• 06 kwangu-10

  I-Indian Peas kanye neCottage Cheese Curry (Mutter Paneer) Recipe

  I-paneer enezinwele ezimnandi (ushizi lomlimi noma i-curd cheese eyomile) ihlangene nama-peas, emgqeni we-tangy. I-panterer ye-Mutter mhlawumbe isitsha esidliwa kakhulu semifino yemifino ezindaweni zokudlela zase-Indian.

• 07 kwangu-10

  I-recipe ye-Indian Red Red Bean Curry (Rajma Dal)

  Khonza le curry ebomvu i-curry noma u- rajma dal ngelayisi elibilisiwe elibilisiwe, isaladi le- kachumber kanye ne-pickle oyikhonzile.

• 08 kwezingu-10

  I-Indian Chickpea Curry (i-Chole) Recipe

  I-chickpea curry noma i- chole iyinjabulo yezixuku lapho kusetshenzwa ukubhebheza okushisayo futhi kuhambisane nama- pooris / bhatooras (ama-Indian breadbread othosiwe).

• 09 kwezingu-10

  I-Rice Rice Pudding (Kheer) Recipe

  Le pudding elayisi ekhanda idonsa ngekhanda ngekhadiamom futhi igcwele amantongomane. Kuyinto dessert enkulu nganoma yisiphi isikhathi sonyaka. ENingizimu India, lapho kuthiwa yi- payasam , ne-East India, lapho ibizwa ngokuthi i- payesh , izinguqulo ezithile zenzelwe imikhosi ekhethekile.

• 10 kwangu-10

  I-Jalebi Recipe

  Le dessert enama-crispy, enobuhlungu iyathandwa yonke indawo eNdiya. Kungenziwa kuqhathaniswa nalokho okudla okungenakuphela kokudla okuthandwa yizintandokazi ezikhonza emazweni aseMelika - ama-funnel - ngaphandle kokuphela, lokhu kukhishwa okuthosiwe kufakwe isiraphu isiraphu.