Ama-Halwas alula futhi adumile ama- dessert aseNdiya ane-texture-like texture. Zingenziwa ngazo zonke izinhlobo zezithako (ngisho nezivame ukuhlotshaniswa nokudla okunomsoco) kusuka kuma- lentils nama-veggies kuya ezitshalweni nasezinhlamvu.
Le iresiphi ye- sooji ka halwa (" eyenziwe nge-semolina ") iyinhlobo ethandwayo nemindeni eminingi ngoba ingenye yalezi zidakamizwa ezilula kodwa ezanelisayo ezithinta indawo enhle njalo.
Iqhinga lokuthola i-sooji ka halwa ngakwesokudla ku-browno ye-sooji (semolina) nokulingana kwamanzi kuya okusanhlamvu, ngakho landela le recipe ukuze uthole imiphumela emihle kakhulu.
Okuzokwenza
- 1 1/2 izinkomishi sooji (semolina)
- 1/2 indebe
- ghee
- Ingxube ye-3/4 ye-cashews (oqoshiwe) futhi wonke omisiwe / ama-sultana
- 3 izinkomishi amanzi ashisayo
- 1/2 indebe ubisi lonke
- 1/2 indebe ushukela
- 5 ama-pods aluhlaza
- i-cardamom ihlukaniswe evulekile
- Izithelo ezimisiwe eziqoshiwe noma amantongomane okuhlobisa
Indlela Yokwenza
- Sishisa i-pan ejulile phezu komlilo ophakathi futhi uma kushisa, engeza i-ghee. Uma i-ghee iyancibilika, engeza i-sooji bese uvuselela ukuxuba kahle.
- Gubha i-sooji (ivuselela njalo) ize iqale ukuvula umbala obala kakhulu wegolide futhi inike iphunga elimnyama. Le iphunga lanele ngokwenza amanzi emlonyeni wakho! I-sooji egosiwe izoba nokuhambisana komhlabathi we-sand emanzini.
- Engeza ama-cashews nezithelo zomisiwe ezitsheni ze-sooji bese uxuba kahle.
- Ngenkathi ugosa i-sooji, ebhodweni elihlukile phezu komlilo ophakathi, ulethe amanzi, ubisi, ushukela, nekhadiamom emathunjini aqhubekela phambili, evuselela kaningi.
- Lesi sinyathelo esilandelayo sihilela ukuqhuma nokuqhuma okuningi ukuze ulungiselele futhi uqaphele! Uma i-sooji igosiwe, faka ngobumnene ingxube yamabisi yamanzi, uvuselele sonke isikhathi ukuvimbela izimpumputhe ukuba zenze. Ngezinye izikhathi kusiza ukuba nomlingani wokupheka ozothululela ngenkathi uvuselela. Uma kukhona amafomu okwenzayo, qinisekisa ukuthi uwaphule ngemuva kwesipuni esivusa amadlingozi ukuze uthole ukuvumelana okunamathelayo okufana nokunamathela.
- Pheka ingxube kuze kube yilapho iqala ukuphuma emaceleni epanini.
- Vala ukushisa futhi uvumele ingxube ukuthi ipholile ukuze ifinyelele. Khonza izitsha zomuntu ngamunye, uhlotshiswe izithelo ezimisiwe eziqoshiwe noma amantongomane uma uthanda.