Ukugqoka for Impumelelo: A Collection of Popular American Isaladi Ukugqoka Ungadliwa

by UJohn Mitzewich

Ukwenza isaladi yokugqoka akusiyo lula kuphela, uzothola ukunambitha kangcono nomkhiqizo onomsoco kunokuba ungathenga esitolo. Nasi iqoqo le-salad elidume kakhulu lase-America lokugqoka zokupheka.

01 ngo-08
Caesar Isaladi Ukugqoka
Isithombe (c) uJohn Mitzewich
Njengoba indaba ihamba, ukugqoka isaladi yokudlela yaseMelika eyaziwa kakhulu yenziwa nguCesari Cardini eTijuana, eMexico. Le iresidi yokugqoka isaladi kaKhesari ingasetshenziswa njengendwangu yemifino noma isaswich isakazeka.
02 ngo-08
Classic Ranch isaladi Ukugqoka
Isithombe © umsebenzisi we-Flickr {* ferris!
Ukugqoka i-Ranch akuyona nje enye yezinwele zokugqoka zaseSamerika ezithandwa kakhulu, mhlawumbe i-dip dip ethandwa kakhulu. Ukugqoka i-Ranch kuyiphunga kusetshenziswe konke okuvela emifino eluhlaza kuya kwamaphiko enkukhu okuthosiwe.
03 ngo-08
Ukugqoka isaladi ye-balsamic
Isithombe © clickper yomsebenzisi we-Flickr
Ukugqoka isaladi ye-balsamic yathandwa kakhulu kumamenyu okudlela ngenxa ye-sweet flavour, sweet flavor. Ngakho okumnandi futhi kulula ukuhlangana ndawonye, lokhu ukugqoka isaladi ebhalsamu kufanele kube njalo ekugqoka kwakho iresiphi repertoire.
04 ngo-08
I-French Salad Dressing
Isithombe (c) i-jasonlam yomsebenzisi we-Flickr
Igama elithi "ukugqoka kwesiFulentshi" kwasekuqaleni lisetshenziselwa ukuchaza i-oli elula neviniga isaladi yokugqoka iresiphi. Namuhla, abapheki baseMelika bazi izingubo zaseFrance njengengxube ye-tangy, enomsoco, enotamatisi, ephelele yokugqoka ama-saladi, ukufaka imifino, noma ngisho noma isangweji sisakazeka.
05 ka-08
"Shake & Serve" Red Wine Vinaigrette isaladi Ukugqoka
Isithombe (c) umsebenzisi we-Flickr Markyboy81
Leli vele elibomvu i-vinaigrette isaladi yokugqoka iresiphi isebenzisa indlela elula eyake isungulwa ukuze uthole i-vinaigrette e-emulsified ngokuphelele!
06 ka-08
I-Creamy Blue Cheese Salad Ukugqoka
Isithombe (c) Flickr User Halima Ahkdar
Kulula kakhulu ukwenza izingubo zakho zokugqoka ezihlaza okwesibhakabhaka, futhi hhayi kuphela ezishibhile kakhulu, ungakhetha futhi ukuthi yikuphi ama-cheeses amahle okwesibhakabhaka ongawasebenzisa, njengeGorgonzola noma i-Roquefort. Kungakhathaliseki ukuthi isaladi eluhlaza, noma ipuleti lezinkukhu ze-Buffalo, ukugqoka okwesibhakabhaka kuyinqola.
07 ngo-08
I-Italian "I-Oli & i-Vinegar" Yokugqoka isaladi
Isithombe © Flickr yomsebenzisi VirtualErn
Le ndlela elula yokugqoka yase-Italy isebenzisa indlela elula kakhulu yokufeza i-vinaigrette e-emulsified ngokuphelele. I-dash encane yeDijon, lapho ishukunyiswa, igcina amafutha noviniga okuxutshwe ndawonye endaweni yokudlela ekhwalithi yokudla.
08 ngo-08
Honey Dijon isaladi Ukugqoka
Isithombe © Umsebenzisi we-Flickr DanPhiffer
Leliju elidumile i-Dijon isaladi yokugqoka iresiphi lihle kuzo zonke izinhlobo zeladidi, kodwa kuhle kakhulu ngemifino ebabayo, njengoba ubumnandi obugqokayo busebenza kahle nalabo abathandekayo kakhulu. Le uju le-Dijon isaladi yokugqoka iresiphi ibuye ibe isiphuzo esihle sokunambitheka sezinkuni ezibiwe.

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