Isaladi se-Gluten-samahhala esenziwe nge-Gluten-Free yaseFrance

I-gluten-free French isaladi ukugqoka kulula ukwenza. Asikho isidingo sokuthenga izingubo ezingaphezu kwezindleko. Futhi asikho isidingo sokuchitha isikhathi ukufunda ukuhleleka kwamalebula womkhiqizo. Lokhu ukugqoka kuyisiphuzo, kusetshenziswa izithako ezilula eziyisihlanu kanye namathuluzi okudingayo okwenza kube yi-bowl kanye ne-whisk.

Okuzokwenza

• 1 inkomishi yamafutha omnqumo ehlukile
• 1/2 kuya ku-3/4 indebe ushukela (sebenzisa kancane uma uthanda ukugqoka kancane kancane)
• 1/3 indebe ye-gluten-free ketchup
• 1/4 indebe apula cider uviniga
• 1 isipuni se-Worcestershire sauce

Indlela Yokwenza

1. Beka zonke izithako zibe esitsheni esiphakathi bese ubhakwa kuze ushukela uqhekeke futhi ugqoke ubushelelezi futhi buhlaza.
2. Gcina esitsheni ngesembozo esiqinile nesifriji.