Izindawo zokudlela ezihamba phambili zokudla zase-Chinese zokupheka ekhaya

Zokudla Zokudla ZaseShayina - Ukupheka Ukudla kwamaShayina

Ukupheka kokudla kwe-Chinese okukhethwe ngesandla kusuka emithonjeni ehlukahlukene, ekhokhelwe uhlobo lokudla, ukupheka kanye nokudla kwesifunda.

Ukupheka kokudla okungama-40 okuphezulu kwe-Chinese

Nazi izitsha ezingamashumi amane ezithandwa kakhulu.

Uhlobo Lokudla:

I-Bean Curd (Tofu)

Amaphikishi asebenzisa izinhlobo ezahlukene ze-tofu, kusukela ku-silken, eqinile noma eqinile kuya kufinyelela ku-tofu ukuze kusetshenziswe amashidi we-tofu ne-bean curd. Ungathola izindlela zokupheka ezingu-21 kulesi sixhumanisi.

Izinkomo Zokupheka

Lesi sixhumanisi sinezinhlobo zokupheka zenkomo ezidumile ezingu-25 ezidliwayo zesiChina.

Isinkwa se-Bread and Buns

Lesi sixhumanisi siqukethe isinkwa nesinkwa esidumile saseShayina nama-bun okubandakanya, kodwa hhayi kuphela, i-Char Siu Bao ne-Rolls Flower.

Amaqanda Ungadliwa:

Lesi sixhumanisi siqukethe izindlela eziningi zokupheka zamaqanda waseChina, kanye no-Egg Foo Yung, ukudla okudala okududuzayo kanye nama-Eggs wezintandokazi zokudla emgwaqeni.

Izithelo zokupheka:

Ezihlukahlukene zokupheka izithelo zase-Asian noma zokupheka zisebenzisa izithelo zase-Asian, kusukela izitsha eziyinhloko kuya ezidongweni.

Ukupheka kweWundlu:

Lesi sixhumanisi sinezinhlobo zokupheka zamagundane zaseShayina ezinomusa nezithandwayo

I-Recod Recipes:

Lesi sixhumanisi siqukethe izindlela zokupheka ezisuka ku-Chow Mein ukuya ku-Lo Mein. Iqoqo lezokupheka ezithandwa kakhulu zase-Chinese ezinezinhlobo ezahlukene zama-noodle.

Ama-Recipe Yokudla Okuqoshiwe Ne-Preserved:

Zama ezinye zokupheka zokudla ezikhethiwe futhi ezilondoloziwe zaseShayina eziqabulayo futhi eziqabulayo

Ingulube Ukupheka:

Ingulube yinyama ethandwa kakhulu eChina.

Abantu baseShayina bangasebenzisa yonke intshi yengulube ukwenza zonke izinhlobo zokudla okumnandi ngempela. Zama lezi zokupheka zengulube zaseShayina.

Izinkukhu zokupheka:

Abantu baseShayina bakholelwa ekusebenziseni zonke izingxenye zenkukhu, kuhlanganise nezinyawo. Nazi ezinye zokupheka izinkukhu ezithakazelisayo ezenziwe yinkukhu, idada kanye ne-turkey ngesiChina.

Ilayisi Ukupheka:

Lesi sixhumanisi siqukethe ezinye zokupheka zokupheka elayisi ezithandwa kakhulu, ezivela e-Pearl Meat Balls kuya eRayzhou Fried Rice. Iqoqo elidala lama-zokupheka aseShayina nase-Asia nelayisi njengezithako eziyinhloko

I-Salad Recipes:

Ezinye izitsha zokudla zesaladi eziphefumulelwe zesiShayina zisebenzisa izithako ezivamile zesiShayina.

Ama-Sauces nama-Seasonings Ungadliwa:

Yenza iziqu ze-Chinese kanye nama-sauces, njengamafutha esiliva, i-hoisin dipping nesuce nesi-sauce.

Ukupheka Kwezinhlanzi Zokudla:

Iqoqo lezinhlobonhlobo zokupheka zokudla zasolwandle zase-Chinese nase-Asian.

Soup Recipes:

Lokhu kuxhumene kuqukethe izindlela zokupheka zokupheka zaseShayina ezingu-19 ezimnandi nezithandwayo.

Ama-Spareribs nama-Ribs Recipes:

Izimbambo zaseShayina kanye nama-spareribs zivame ukujwayela ukudla kwaseChina. Lesi sixhumanisi sinezinto eziningi zokupheka ezihlukene ukuze zibonise indlela yokwenza izimbambo zesiShayina noma izithako zokungcebeleka ngezimbalwa ezimbalwa.

Izithelo zokupheka ezinomsoco nezindlala:

Cishe wonke umuntu uthanda ukudla okumnandi nokumuncu. Lesi sixhumanisi sinezikhumbuzo ezingu-12 ezimnandi nezithandekayo zokupheka izitsha.

Imifino Ungadliwa:

Izindlela zokupheka ezivela kulesi sixhumanisi zihlanganisa imifino ehlukahlukene yamaShayina, kuhlanganise nesitshalo seqanda kanye ne-melon ebabayo, kanye nemifino yasentshonalanga ene-Oriental flare.

Izindlela Zokupheka Zemifino:

Ukupheka okuvela kulesi sixhumanisi kukukhombisa ukuthi ungasebenzisa kanjani konke okuvela ku-tofu kuya emanzini asolwandle ukuze usebenzise amaprotheni okwenza okumnandi futhi onempilo waseChina.

Ngenkambo:

Ukupheka kwasekuseni:

Uzizwa unesizungu nge-porridge noma okusanhlamvu ukuze uthole ukudla kwasekuseni? Kungani ungazami ezinye zokupheka zokudla kwasekuseni zase-Chinese?

Ama-Recipe Recipes:

Lesi sixhumanisi sineziphequluli ezidumile zaseChina ezidumile.

I-Dim Sum ne-Appetizers Ungadliwa:

Uma ucabanga ngokukhonza isikhashana noma ukwenza ezinye izithako ezihlwabusayo kubangani bakho nomndeni wakho, lesi sixhumanisi sinezinye "kufanele uzame" zokupheka izimpuphu.

Ama-Dips Recipes:

Ngifuna ukudilika okuhle? Zama lezi zokupheka ze-sauce zokusawoti.

Izitsha Eziyinhloko - Chop Suey / Chow Mein Ungadliwa:

I-Easy and delicious Chop Suey kanye neChow Mein zokupheka

Nge-Cuisine yesiFunda:

Zonke izindlela zokupheka:

Lesi sixhumanisi sichaza izindlela zokupheka ezingatholakala kunoma yisiphi isifunda saseChina.

Ukupheka kweCantonese:

Lesi sixhumanisi sihlanganisa ezinye zokupheka ezithandwa kakhulu futhi eziwusizo zaseCantonese.

I-Eastern (Shanghai) Ukupheka:

Hlola lokhu kusixhumanisi kokunye okumnandi kwe-Eastern China noma e-Shanghai zokupheka.

Beijing Ungadliwa:

Iqoqo lezokupheka zaseShayina elimelela ukudla enyakatho yeChina, kuhlanganise neBeijing.

Sichuan Ungadliwa:

Uhlu lwamakhekheji aseSichuan aphuza umlomo.

Ukupheka kwe-Southeast Asia:

Ukupheka kokudla kwe-Chinese okukhethwe ngesandla kusuka emithonjeni ehlukahlukene, ekhokhelwe uhlobo lokudla, ukupheka kanye nokudla kwesifunda.

Indlela Yokupheka:

• Qaphela: Uma usanda kudoba ngokujulile, qiniseka ukuthi uhlola kanjani Ukudla Okusheshayo-Fry ngaphambi kokuqala ukupheka.

Ukupheka okujulile okuphekiwe:

Iqoqo lezokupheka lapho ukujula okujulile kuyindlela yokupheka esemqoka.

I-Stir-Frying Recipes:

Iqoqo le-recycle-fry zokupheka lihlolwe nge-alphabetically.

Steaming Recipes:

Ukuthambisa isinye sezici ezintathu zokupheka ezisetshenziselwa ukudla kwaseChina. Nansi iqoqo lezokupheka ezisetshenziswa kuphela ukuqhuma njengezindlela zokupheka eziyinhloko.

Amathiphu okupheka ayisisekelo:

Amathiphu anamafutha

Amathiphu ajulile

Ihlelwe ngu-Liv Wan