Le iresiphi le-four-ingredient elula yenziwe ngama-noodle noma i- kluski yama- egg-cut-cut cut hand-cut ukuthi abantu bahlangane nohlobo lwe-noodle evame ukukhonzwa ngesobho senkukhu e-States.
Kodwa ngesiPolish, i-kluski empeleni iyigama elivamile lama "noodle" futhi lihlanganisa izinhlama ezincane, ezincane, ezithambile ezisekelwe amazambane, amadombolo nezinye.
Njalo ngeSonto, ama- busias kulo lonke elasePoland nasezweni likhonza isobho sezinkukhu noma ilayisi noma lezi kluski do rosolu noma ama-noodles kaNkk. Grass-type known as makaron .
Zenziwa ngoMgqibelo ngokugcoba inhlama encane, ukuyibeka kanye nokuyibeka ibe yimichilo bese ijika ibe yi- noodle emincane . Uma ubonile isivinini lapho abapheki abaphelele khona abangakwenza lokhu, kuyamangalisa umunwe noma ababili abangazange banikele ngenqubo.
Ukwenza i-noodle kuyinto iphrojekthi enkulu yezingane, ikakhulukazi uma usebenzisa i-pasta roller.
Okuzokwenza
- 2 izinkomishi
- ufulawa wonke
- 1/2 isipuni usawoti
- 2 amaqanda amakhulu, ashaywa
- 4 kuya 6 isipuni amanzi
Indlela Yokwenza
- Esikhathini sesitsha se mixer stand noma processor yokudla (noma ngesandla), hlanganisa ufulawa nosawoti. Engeza amaqanda namanzi anele ngakho amafomu enhlama abe ibhola.
- Knead kuze kube bushelelezi nesokunwebeka, imizuzu engama-5 ukuya kwangu-8. Ukumboza nge-plastiki ukugoqa bese uvumela ukuphumula amaminithi angu-30.
- Hlanganisa inhlama endaweni ephazamisayo njengendlela encane ngangokunokwenzeka. Musa ukumboza. Vumela ngomile imizuzu engama-30 kodwa kungenjalo ngeke kuvele uma uzama ukukusika.
- Khipha inhlama ibe yisilinda kanye nocezu, noma ubeke inhlama ibe yizingqimba ezi-3-intshi ububanzi, ufulawa uphinde ubeke kuwo phezulu, bese ubeka u-1/8-intshi kuya ku-1/4-intshi yonkana.
- Hlaza ama-noodle kuwo wonke umhlaba ovuthayo ukuze bangabambi ndawonye. Vumela imizuzu engama-30 eyomile. Pheka ekubileni, amanzi anosawoti emizuzu emi-5 kuya kwezingu-10, kuye ngokuthi ubukhulu nalokho okuthandayo. Hlanganisa.
- Uma ufuna ukusindisa ama-noodle ukuze usebenzise kamuva, qiniseka ukuthi asomile ngokuphelele ngaphambi kokugcina.
Sebenzisa i-Kluski kulezi Ungadliwa
- I-Polish Poppy Seed Noodle Recipe : Lesi esinye sezidlo zendabuko ezenziwe nge- wigilia noma nge-Eve Eve dinner. Imindeni yanamuhla isetshenziselwa ukuthenga ama-noodle amaqanda kanye ne-poppy imbewu yokugcwalisa, kodwa abaningi basenza i-kluski yabo bese begayela imbewu yabo ye-poppy.
- Ama-Noodle asePoland ne-Sauerkraut Recipe : Ama- anyanisi, ama-sauerkraut, nama-mushroom (angeniswe ngamakhowe asePoland noma amakhowe akheniwe) afanelana nama-noodle aqoshiwe okwenziwe ngezandla ezingenasidingo kodwa esiphundu.
- I-Ĺmigus Dyngus Casserole Recipe : NgoMsombuluko wePhasika noma ngoMsombuluko oManzi eMelika yasePoland , leli casserole elihlanganisa inqwaba yezinto ezishiya ukudla kwasePhasika liyakhonza futhi ihlanganisa i-kluski, i-sauerkraut ne-sose yokubhema.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 96 |
| Inani lamafutha | 5 g |
| I-Fat egcwele | 1 g |
| I-Fat Unsaturated | 2 g |
| I-cholesterol | 113 mg |
| I-sodium | 220 mg |
| Ama-carbohydrate | 8 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 5 g |