I-Hungarian Dumpling (Nokedli) Recipe

AmaHungary nokedli amadokhumende ayilona uhlobo lokudonsa okufana ne- German spaetzle futhi lwenziwa ngokudlulisa inhlama ngokusebenzisa i-grat noodle emanzini abilayo.

Uma ungenayo i-grater ye-noodle, i-colander izosebenza noma ungakwazi ukukhipha izingxenye ezincane zenhlama nge-spoon noma ummese emanzini.

I-Nokedli iyinambitheka yodwa ngebhotela kodwa ngokuvamile ihanjiswa ne- goulash , isobho se-goulash noma i- paprikash yenkukhu . Nazi imiyalo yesinyathelo ngesinyathelo sokwenza i-nokedli . Le recipe ivela kuZsolt Vegh yaseNyakatho-ntshonalanga Indiana.

Okuzokwenza

Indlela Yokwenza

  1. Faka ipuphu enkulu yamanzi ukuze ubilise. Engeza 2 amathisipuni usawoti namafutha emanzini.
  2. Esikhathini esikhulu, gcoba ndawonye ufulawa no 1 ithisipuni usawoti. Ngesipuni sokhuni, gqugquzela amaqanda namanzi anele (noma yikuphi kusuka ku-3/4 kuya ku-1 indebe) ukuze wenze inhlama emanzi, enamandla. Ungayishayi ithabile. Kufanele kubonakale njenge-cottage shizi.
  3. Vumela inhlama ihlale lapho amanzi efika emathumba. Inhlama kufanele iphekwe ngamathathu amathathu.
  1. Faka i-grater ye-noodle phezu kwebhodlela lamanzi abilayo bese ubeka ingxenye yenhlama engxenyeni yesigcawu se-grater bese uyihambisa emuva nangaphezulu phezu kwe-grater. Phinda uze usebenzise ingxenye yesithathu yenhlama. Hlanganisa i-nokedli ukuze banganamatheli phansi ebhodweni.
  2. Ngemuva kokunyuka kwe-nokedli phezulu, pheka ngomzuzu owengeziwe noma ngaphezulu. Yenzani enye ye-doneness. Ukusebenzisa i-sieve noma i-slotted spoon, thumela i-yokedli ephekwe kwisitsha enamafutha amancane emifino ngaphansi. Gwema ukugqoka amadombolo ukuze bangahlangani ndawonye.
  3. Phinda nenhlama esele kwamanye amaqoqo amabili.
  4. Khonza ngesobho noma nge-stews. I-Leftovers ingafriji noma iqhwa ngenhloso emihle.

Khonza i-Nokedli nalezi Ungadliwa

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 111
Inani lamafutha 6 g
I-Fat egcwele 1 g
I-Fat Unsaturated 3 g
I-cholesterol 113 mg
I-sodium 801 mg
Ama-carbohydrate 9 g
I-Fiber Dietary 1 g
Amaphrotheni 5 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)