Le recipe eyisisekelo ye-Hungarian egg noodle inhlama noma i- tojasos teszta (i-toy-YAH-sohss i-TAYSS-taw) noma i- metelt (MEH-tel-it) ivame ukusika ama-noodle amahle, aphakathi nendawo abanzi, izikwele ezincane nezinkulu, namagobolondo noma izinkukhu eyaziwa ngokuthi i- csiga eyenziwe ebhodini elikhethekile elivuthayo. Bheka konke mayelana noHungary Noodle for umehluko phakathi kwamakhulu ezinhlobonhlobo.
Ngokujwayelekile, kuyadingeka izithako ezintathu kuphela - ufulawa, amaqanda nosawoti. Amanzi ayasetshenzisiwe ngoba kuthatha isikhathi eside ama-noodle awenziwe nawo ukuze asomile futhi cishe angabumba uma egcinwa.
Nansi umfanekiso omkhulu wama-noodle aseHungary.
Okuzokwenza
- 2 izinkomishi
- ufulawa wonke
- 1 ithisipuni usawoti
- Amaqanda amane (ukushisa kwamakamelo)
Indlela Yokwenza
- Esigodini esikhulu noma umxube wokumisa ohlangene ne-hook ye-dough, hlanganisa ndawonye izinkomishi ezimbili ufulawa wonke kanye nosawoti ongu-1. Bese ufaka amaqanda amakhulu ama-4 okushisa ekamelweni bese uguqa kuze kube yifomu elibushelelezi lenhlama.
- Vumela inhlama iphumule, igubungulwe, endaweni engapheli kahle imizuzu engaba ngu-15. Roll ngesandla noma usebenzisa i-pasta roller bese uvumela okungenani imizuzu engu-5 ngaphambi kokusika ngaphakathi kokufisa okubanzi.
- Pheka ama-noodle amasha emanzini anosawoti amaminithi angaba ngu-5 noma kuze kube ngethenda. Hlanganisa. Uma ama-noodle kufanele agcinwe, awasakaze ungqimba olulodwa endaweni ephepheni bese uvumela ukuba womile ngokuphelele. Lokhu kungathatha izinsuku ezimbili. Uma usomile, ugcine esitokisini esingazimele.
AmaHunarians Love Noodles
Kunamazwi angamakhulu ama-form of noodle, futhi ngamunye uhloselwe injongo ekhethekile, hhayi ngokungafani nalokho ozothola nge-pasta yase-Italy.
Ama-noodle abonakala kuma-appetizers, amasobho, ama-saladi, ama-entrées, izitsha zangasese, ama-dessert kanye nesikhathi sasekuseni. Ngamanye amazwi, avela kuzo zonke izifundo ezingacatshangwa. Nazi ezinye izindlela zokupheka ezishaya iziHungary nezokupheka ezisebenzisa ama-noodle aseHungary njengenye yezithako:
- I-Hungarian Pinned Noodles (Csipetke) Recipe
- I-Hungarian Baked Dessert Noodles (Rakott Teszta) Recipe
- Iklabishi yesiHungary nge-Noodle (Kaposzta Teszta) Recipe
- IsiRungarian Varga Strudel Cake (Vargabeles) Recipe
- I-Hungarian Dumpling (Nokedli) Recipe
I-Art Deying ye-Noodle Making Making
Ukwenza ama-noodle ekuqaleni kuwubuciko bokufa, kodwa elinye iqembu lamalungu azinikezele eSonto LamaThintathu Elingcwele YeHungary e-East Chicago, Ind., Namanje imikhuba. UZiqu-zintathu Ongcwele yiSonto eligcina laseHungary lamaKatolika e-Indiana.
Leli qembu lenza ama-noodle ayisikhombisa ahlukene njenge-fundraiser njalo ngesonto unyaka wonke, ngaphandle kwe-hiatus emfushane ehlobo. Bheka ukuthi kwenziwa kanjani ama-noodle aseHungary.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 127 |
| Inani lamafutha | 6 g |
| I-Fat egcwele | 2 g |
| I-Fat Unsaturated | 3 g |
| I-cholesterol | 151 mg |
| I-sodium | 293 mg |
| Ama-carbohydrate | 11 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 6 g |