Lokhu kunambitheka okukhulu, okumanzi nokushisa okwesibhakabhaka Isinkwa se-Pineapple kulula ukwenza, futhi kungcono nakakhulu ngosuku olwenziwe ngalo. Uma uthanda i-chinan, lokhu iresiphi kuyadingeka!
Okuzokwenza
- I-1/2 yebhotela ibhotela (ithambekele)
- 1 inkomishi ushukela
- Amaqanda amabili
- 2 izinkomishi ufulawa
- 1 ithisipuni i-baking powder
- 1 ithisipuni usawoti
- 1/2 indebe walnuts (eqoshiwe futhi kancane kancane toasted)
- I-1 inkomishi ekhonjiwe i-ananas (ekhishwe)
Indlela Yokwenza
- Hlangisa i-ovri kuya kuma-degrees ama-350 F. I-grease nofulawa imigwaqo emibili yezinkwa.
- Cream ibhotela noshukela ebhodini elikhulu lokuxuba. Beat amaqanda, ngesinye isikhathi, futhi uhlanganise kahle emva kokufaka ngamunye. Faka inanini.
- Phakamisa ufulawa, i-baking powder, nosawoti ndawonye. Faka ama nati. Engeza ingxube eyomile yesithako kumxube omanzi bese uxuba kuphela kuze kutholwe. Ungadluli ngaphezulu.
- Thela i-batter ibe ngamaphini. Bhaka ngamaminithi angu-45 kuya ku-1 ihora noma kuze kuvele i-toothpick ihlanzekile.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 330 |
| Inani lamafutha | 19 g |
| I-Fat egcwele | 8 g |
| I-Fat Unsaturated | 5 g |
| I-cholesterol | 83 mg |
| I-sodium | 259 mg |
| Ama-carbohydrate | 37 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 4 g |