I-Pasta isaladi ne-Greek yogurt yokugqoka

Isaladi esisha futhi elimibalabala elikhanyiswa ngokufakwa kwesigqoko se-yogy yogurt esiyinkimbinkimbi.

Iphelele epikinikini noma njengomnikelo wokudla wemifino elula ekudleni kwakho kwenhlanhla.

Okuzokwenza

Indlela Yokwenza

  1. Esikhathini esiphakathi, hlanganisa ndawonye izithako zokugqoka kuze kuhlangane. Gcoba nge-plastic plastic and refrigerate uze ulungele ukuyisebenzisa.
  2. Pheka i-pasta ngokwemiyalo yephakheji. Ngesikhathi ipheka, ungaqeda imifino nemifino.
  3. Hlanganisa zonke izithako zesaladi ngaphandle kwe-pasta ne- Feta ushizi esitsheni esikhulu. Gwema kancane futhi uzinike ngosawoti kanye nosawoti omnyama omusha.
  4. Uma i-pasta iphekwe, gcoba kahle bese ugeza ngaphansi kwamanzi abandayo ukupholisa.
  1. Engeza i-pasta izithako zesaladi bese uxuba ekugqoka. Khipha kancane i-pasta kuze kube yilapho igcoke kahle ngokugqoka kanye nezithako. (Sebenzisa ukugqoka okuningi njengoba ujabulela). Engeza ama-cubes ka-Feta ekugcineni bese uphonsa kalula ukuze ugweme ukuqhuma.
  2. Isifriji kuze kube manje ukulungele ukukhonza.
Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 501
Inani lamafutha 25 g
I-Fat egcwele 8 g
I-Fat Unsaturated 13 g
I-cholesterol 35 mg
I-sodium 390 mg
Ama-carbohydrate 56 g
I-Fiber Dietary 6 g
Amaphrotheni 16 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)