I-Watermelon ne- feta cheese yenza inhlanganisela emangalisayo futhi iphelele kule saladi ekhanyayo neqabulayo. Sengeze i- prosciutto kumxube we-flavour enhle kakhulu, enomsoco. I-ham nayo inezela u-saltiness kancane esitsheni, okuyinto enhle.
Le recipe isaladi isaladi iphelile nge lula ukwenza uju vinaigrette, imbewu isobho ezigutshiwe, kanye namaqabunga kancane amaqabunga mint. Ama-flavour amaningi kulesi sidlo esenza isaladi enhlangothini elikhulu noma ngisho nesidlo sasemini kuphela.
Okuzokwenza
- Izinkomishi ezingu-3 ze-watermelon (cubed about 1 inch, imbewu isusiwe)
- I-1/4 pound prosciutto (ihlutshiwe kakhulu futhi igaye ibe yi-1-inch strips)
- Ama-ounces ama-ounces we-goat noma i-feta cheese (i-crumbled)
- 3 wezipuni uju
- 2 wezipuni umvini uviniga (noma uviniga omhlophe)
- 1 isipuni samafutha we-canola (noma amanye amafutha wemifino ayengathathi hlangothi)
- Usawoti olwandle ukuze unambitha
- I-pepper emnyama (esisha)
- 2 wezipuni imifino sesame (okugcobekile)
- I-bunch encane ye-mint esisha (echithwe zibe izingcezu ezincane, iziqu zisusiwe)
Indlela Yokwenza
Ukuhlwanyela imbewu ye-sesame: Geza epanini elincane le-saute phezu komlilo ophakathi. Engeza imbewu ye-sesame ku-pan eshisayo, eyomile. Pheka, ngenkathi uphonsa njalo, uze uzwe iphunga elimnandi futhi imbewu iqala ukuthatha umbala omncane. Ungagcoki isikhathi eside kakhulu, izinyanga ezingu-3 kuya kwezingu-4 eziqongweni. Susa futhi uvumele ukupholisa ngaphambi kokusebenzisa.
Lungisa isaladi: Esigodini esikhulu, uphonsa ndawonye ikhabethe, i-prosciutto, ne-feta (noma ishizi lezimbuzi).
Beka ama-servings ngamapulangwe e-chilled.
Esigodini esincane, hlangana ndawonye uju, uviniga, namafutha. Shayela isipuni noma amabili phezu kwesaladi ngayinye ekhonzayo.
Fafaza usawoti omncane nosawoti omnyama phezulu kwesaladi ngayinye. Ngaphambi nje kokukhonza, engeza ucezu lwembewu ye-sesame kanye namaqabunga e-mint.
Ama-Gourmet angaphezu kwama-Watermelon Recipes:
I-Watermelon, Basil, & Mozzarella isaladi ngeSiraphu yeBalsamic