Le-pudding yesinkwa se-New Orleans yase-Classic isetshenziswa nge-sauce enamandla futhi ecebile. Kuzokwenza uzizwe sengathi uyadla endaweni yeFrance.
Sekuyisikhathi eside i-New Orleans idume ngamasiko ayo amaningi okudla, kuhlanganise nama -beignets ashisayo, ajulile , ama- cerees , ama- greys , nama- jambalayas , nama- jambalayas , nama- bamba .
I-bread pudding iyinhlanganisela yama-classic yesinkwa saseFrance , izithelo zomvini eziphethwe yi-whiskey, ne-whiskey enhle kakhulu noma i- bourbon sauce.
Okuzokwenza
- Isinkwa sePudding:
- 1/4 indebe omisiwe
- 2 wezipuni whisky (noma i-bourbon)
- 8 izinkomishi usuku lwesinkwa esidala saseFrance (cishe ama-ounces angu-12)
- 2 izinkomishi
- isigamu nengxenye *
- 1 inkomishi ubisi lonke
- Amaqanda amakhulu amathathu
- 1 inkomishi ishukela ensundu, ukukhanya noma emnyama
- 2 1/2 amathisipuni i-vanilla ehlanzekile
- 1 ithisipuni umhlabathi sinamoni
- 1/4 ithisipuni emhlabathini noma nutmeg entsha
- Dash usawoti
- I-Sauce ye-Whisky:
- 1 inkomishi enesisindo esikhulu
- 1/2 indebe ubisi lonke
- 1/4 indebe ushukela omhlophe
- 1 isipuni se-cornstarch
- 2 wezipuni whisky noma bourbon
- 2 izikhupha zamaqanda
- Gcoba usawoti
- 1 isipuni ibhotela
- 1 ithisipuni vanilla, ozikhethela
Indlela Yokwenza
Lungiselela i-Pudding
- Beka omisiwe kanye nezipuni ezimbili ze-whiskey (noma i-bourbon) epanini elincane bese ushisa kuze kube yilapho ingxube ifika ekumeni. Susa kusukela ekushiseni bese ume imizuzu engu-20 ukuya kwangu-30. Ngaphandle kwalokho, ukushisa ama-raisins kanye ne-whisky ekomelweni kuhhavini le-microwave cishe imizuzwana engama-20 ukuya kwangu-30.
- Hlanganisa isinkwa sibe ngama-rounds angu-1/2-intshi bese uhlukanisa ama-cubes angu-1/2-intshi. Kufanele ube nezinkomishi ezingu-8 zezinkwa zezinkwa.
- Esikhathini esikhulu, hlanganisa izinkomishi ezimbili zehafu nengxenye kanye nekomishi elingu-1 yobisi obugcwele namaqanda amathathu amakhulu kanye noshukela olubomvu. Whisk kuze kuhlangane kahle. Hlanganisa i-vanilla, i-sinamoni emhlabathini, umquba nomdaka wosawoti.
- Engeza i-cubes yesinkwa kanye nama-raisin ahlwanyelwe (nge-liquid) esitsheni ngobisi bese uvuselela ukugqoka ngokuphelele. Vumela ume imizuzu engu-30 ngehora. Hlanganisa ngezikhathi ezithile.
- Sishisa ihhavini ku-325 F.
- Yenza ibhotela ngokukhululekile isitsha sokupheka se-quart 2/2-quart.
- Hlanganisa ingxube yesinkwa kwisitsha esilungisiwe sokubhaka; ukusabalalisa omisiwe ngokulinganayo ngangokunokwenzeka.
- Bhaka i-pudding isinkwa kuhhavini elandulelwe isikhathi eside cishe ihora elingu-1, noma lize liqine futhi liluhlaza okwesibhakabhaka.
- Susa i-pudding isinkwa endaweni epholile ukuze uphole.
- Khonza efudumele noma ekamelweni lokushisa; amafriji asele.
Yenza isoso se-Whiskey
- Hlanganisa indebe 1 ye ukhilimu olunzima, indebe ye-1/2 yobisi lonke, 1/4 indebe ye-ushukela ogcwetshiwe epanini elingaphakathi.
- Esikhathini esincane noma indebe, shaza i-cornstarch ngezipuni ezimbili ze-whiskey noma i-bourbon.
- Hlanganisa izikhupha ezimbili zamaqanda esitsheni esincane bese ubeka eceleni.
- Beka ipanini phezu komlilo ophakathi bese ufaka ingxube ye-cornstarch. Pheka kuze kube ne-sauce efika emathumba, evuselela njalo. Nciphisa ukushisa kuya phansi futhi uqhubeke upheka imizuzu engu-3, uvuselela njalo.
- Engeza nge-1/2 indebe yenkinga eshisayo kuma-isikhupha amaqanda ngenkathi ushaya njalo. Buyisela ingxube yesikhupha seqanda epanini bese uqhubeka upheka umzuzu owodwa ubude.
- Hlanganisa ucezu kasawoti, isipuni 1 sebhotela, ne-1 isipuni se-vanilla, uma usebenzisa.
- Dlulisa ingxube ye-sauce esitsheni bese ufaka ishidi lokugoqa epulasitiki ngokuqondile phezulu ukuvimbela isikhumba ukuba singenzi. I-sauce izothuthukisa njengoba ikhona.
- Spoon ezinye i-sauce efudumele phezu kwe-pudding ngayinye yesinkwa.
* Uma ungenalo ingxenye nengxenye, sebenzisa i-1 indebe ye-cream enzima kanye nezinkomishi ezimbili zobisi lonke. Noma ungasebenzisa lonke ubisi lonke.
Ukuthanda i- pudding isinkwa ? Dlulisa amehlo nakwezinye izindlela zokupheka eziphundu zesinkwa esiphundu: Sinezindlela zokupheka zesikhumbuzo se-bhisikidi esidala , i- pudding ecebile yaseCentucky yase-Kentucky ne-bourbon sauce, i- apple bread pudding , nokuningi.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 379 |
| Inani lamafutha | 17 g |
| I-Fat egcwele | 10 g |
| I-Fat Unsaturated | 5 g |
| I-cholesterol | 152 mg |
| I-sodium | 281 mg |
| Ama-carbohydrate | 44 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 10 g |