I-Enchilada Casserole Recipe yemifino

Ungathola le-enchilada casserole yemifino e- Mexican ehamba ngomoya ovuthayo ehhavini emaminithini ambalwa nje, ngakho-ke yenza isidlo esikhulu usuku olumatasa. Izingane zizothanda le recipe futhi (vula inani lezinyosi ngesigamu ukunciphisa isici se-spice). Le recipe ingenziwa kalula nge- vegan soysi esikhundleni sokudla ushizi.

Izithelo Zokudla ZaseMexico eziphefumulelwe nezingaphezulu

Okuzokwenza

Indlela Yokwenza

  1. Ngaphambi kokushisa ihhavini kuya kuma-375 degrees.
  2. Hlanganisa inyama yokudla yemifino ihlukumeze nge-taco yokuphuza futhi ihlangane kahle.
  3. Khipha kancane i-pan yokubhaka. Spread mayelana 3/4 indebe ye-enchilada sauce phansi kwe-pan yokubhaka. Okulandelayo, faka ungqimba we-tortillas ama-5 noma ama-6 ngaphezulu kwe-sauce.
  4. Spread ubhontshisi, ungqimba we ushizi kanye nengxenye ye-chilies phezulu kwe-tortillas. Ngaphezulu kwalokhu, usakaze olunye uhlaka lwe-enchilada osizayo, khona-ke amanye ama-tortillas amaningi. Okulandelayo, usakaze inyama ne-oliva ehlekile phezu kwe-tortillas, ushizi kanye nawo wonke ama-chilies.
  1. Spoon omunye ungqimba we-sauce phezu kwalokhu, bese-ke wonke amanye ama-tortillas, bese usuka ushizi noshizi.
  2. Vala i-casserole nge-aluminium foil bese ubhake imizuzu engama-30. Susa kusuka kuhhavini, phezulu ne-chips corn, bese ubhaka amaminithi angu-15 kuya kwangu-20 ngaphezulu.
Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 4290
Inani lamafutha 136 g
I-Fat egcwele 66 g
I-Fat Unsaturated 27 g
I-cholesterol 84 mg
I-sodium 8 760 mg
Ama-carbohydrate 621 g
I-Fiber Dietary 73 g
Amaphrotheni 143 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)