Sinezindawo ezithambile enhliziyweni yami nge-scones ngoba bekungenye yezintandokazi zomama wami. sizovuma, kodwa, ukuthi sasibheka njengabathandekayo ngokwanele ekunganeni kwami. Umama wayemthanda amaswidi akhe hhayi amnandi kakhulu futhi angangimangazi kimi. Kodwa ngakhula ngaba umuntu omdala ongathandeki amaswidi akhe ngokweqile kakhulu. Ama-scon aphelele ngempela kithi.
Sivame ukucabanga njengento yokudla yaseBrithani kodwa, sicabangela indlela umbuso waseBrithani owawunjalo ngayo, kungenzeka ukuthi ama-scones athole indlela eya emazweni amaningi emhlabeni. Enye yezinguqulo zami ezithandayo, ikakhulukazi ezungeze amaholide, inhlanganisela ye-cranberry ne-orange.
Kodwa amapomegranati abonakala kakhulu eCuisine yaseMpumalanga Ephakathi futhi basesikhathini esigcwele okwamanje. Ama-flavour amabili ahlanganiswa kalula ku- sauce ngakho-ke kungani kungenakwenzeka. I-Orange ingaba mnandi kepha siyishintshe kancane ngokuhamba ne-lemon esikhundleni sakho. Yanezela inothi elicashile le-citrus elimhlophe engilithandayo ngempela. Esinye isizathu sithanda ama-scones kakhulu? Kulula futhi kuyashesha ukwenza kanjalo ngiyakwazi ukushaya ibhakede ngesidlo sasekuseni nganoma isiphi isikhathi. Jabulela!
Okuzokwenza
- Ama-Scones ama-Cranberry:
- 3 izinkomishi yonke ufulawa wenjongo
- 1 I-tapepoon yokupheka powder
- 1/2 ithisipuni usawoti
- Ushukela we-3/4 Cup
- I-Stick (izipuni eziyi-8) ibhotela elingenakulinganiswa, elifakwe futhi lihlukaniswe "izingcezu ezingu-1
- I-Zest ye-1 lemon
- Amaqanda amabili
- 1/2 ukhilimu wekhanda
- I-cranberries ye-1 ye-Cup
- I-Glaze yePomegranate:
- 1/2 Cup ushukela oluyimpuphu
- 1 Ubisi lwe-tablespoon noma ukhilimu
- 1 I-tapepoon igranate ijusi
- I-pinch usawoti
Indlela Yokwenza
Ngaphambi kokushisa ihhavini kuya kuma-degrees angu-400.
Engeza yonke ufulawa wenjongo, i-baking powder, usawoti, ushukela kanye nebhotela elibandayo endaweni yokudla. Phuma izikhathi ezimbalwa, kuze kube yilapho ingxube ibonakala njengezimpumputhe zenkathi. Ngenye indlela, ungakwenza lokhu esitsheni usebenzisa iforaki noma umsiki wesikhumba.
Esikhathini esitsheni esisodwa, hlanganisa ndawonye indwangu lemon, amaqanda kanye nosawoti. Thela ingxube yefulawa nebhotela bese ushayela kuze kuhlangane. Ungadluli ngaphezulu.
Faka ama-cranberries. Qaphela ukuthi uma uqala ukuphonsa ama-cranberries nge isipuni sofulawa, kuzobavimbela ukuba bangene ekugcineni kwe-scones.
Phendulela inhlama ebhodini elifakwe kahle futhi uqhubekele cishe ngobukhulu obungama intshi. Ukusebenzisa umcibisholo ojikelezayo noma wesikwele (cishe 3 "), unqume ama-scones.
Beka ama-scones ebhodini lokubhaka elihlanganiswe nephepha lesikhumba bese ubhaka kuhhavini langaphambi kokushisa cishe imizuzu engama-20.
Ukuze wenze i-pomegranate glaze, engeza ushukela oluyimpuphu, ubisi, i-pomegranate ijusi kanye nosawoti kasawoti esitsheni bese ubhakwa kuze kube yilapho ubushelelezi. Thela phezu kwe-scones ehlile.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 337 |
| Inani lamafutha | 20 g |
| I-Fat egcwele | 11 g |
| I-Fat Unsaturated | 6 g |
| I-cholesterol | 100 mg |
| I-sodium | 424 mg |
| Ama-carbohydrate | 38 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 4 g |