I-Apple Cinnamon Muffins yindlela enhle yokuhlanganisa wonke amaqembu okudla endaweni yokudla kwasekuseni. Lezi zimfucumfucu zigcwele ama-apula amnandi, epulazi asepulazini, ama-sinamoni, futhi agcwele i-sweet glaze. Ziyindlela ephelele yokukugcwalisa ekuseni ekuseni. Phakamisa lezi zimfucumfucu ngendebe ye-spice latte bese uhlala futhi uzijabulise!
Zidinga izithako ezincane, iningi lazo okungenzeka ukuthi likhona futhi zikhulu kakhulu ukuhlangana ndawonye. Bafana nokuba ne- apula pie ifomu le-muffin! Udinga kuphela isitsha esisodwa ukuwaxuba ndawonye, amakhekhe ambalwa amakhekhe, ne-pan muffin!
Le iresiphi ye-muffin isekelwe iresiphi ye-muffin ka-Nigella Lawson. Ziphuma zigcwele kahle, zithande kakhulu, futhi zigcwele ukunambitheka. Ukhilimu omuncu kusiza ukwenza ukuthungwa kumangalisa. Ungasebenzisa i-buttermilk esikhundleni sokubisi nobisi omuncu. Ubuhlungu ngandlela-thile kwenza ukuthungwa kuphelele!
Ama-Muffin yindlela enhle yokuqala usuku lwakho! Kulula ukuthatha ukuhamba, kukhona ukungcola mahhala, futhi kuzokwenza noma ubani endlini yakho abe namomotheka omkhulu ebusweni bawo!
Okuzokwenza
- 6 wezipuni ibhotela elingenalutho (lincibilike)
- 1/2 indebe ukhilimu omuncu
- 3/4 indebe lonke ubisi
- 1 iqanda elikhulu
- 1 1/3 indebe yonke ufulawa wenjongo
- 2 1/2 amathisipuni ukupheka powder
- 1/4 indebe ushukela
- 1/4 ithisipuni usawoti
- 1 ithisipuni i-vanilla isuswa
- 2 amathisipuni isinamoni
- Ama-apple amabili aphakathi (ahlutshiwe, aphethwe, aqoshiwe)
- I-Glaze:
- Ubisi lwesipuni 1
- 1/2 isipuni i-vanilla ekhishwe
- 1 inkomishi yeshukela eliyimpuphu
Indlela Yokwenza
- Khombisa i-muffin tin nephepha lokupheka izinkomishi. Hlangisa i-ovini ku-400 F.
- Qinisekisa ukuthi uvumela ibhotela lipholile kancane ngemva kokuba uliqede. Hlanganisa nekhilimu omuncu, ubisi lonke, ama-apula aqoshiwe, isinamoni, i-vanilla ekhishwe, neqanda ekomelweni lokulinganisa. Beat kuze kuhlanganiswe ngokuphelele.
- Yengeza ufulawa, i-baking powder, ushukela, nosawoti endaweni yokuxuba. Hlanganisa kuze kuhlanganiswe.
- Gcina ngobumnene ingxube emanzi emxube owomile. Qaphela ngempela ukuthi ungadluli ukuxubana. Vele uqiniseke ukuthi azikho izithako ezomile ezisele esitsheni.
- Sebenzisa i-spray encane ye-ayisikhilimu noma i-spatula yerabhaja ukuze uphonsa ibhethri emaphepheni e-paper, bese ugcwalisa cishe ku-3/4 ngendlela egcwele.
- Bhaka kuhhavini ngamaminithi angaba ngu-20, noma kuze kuvele i-toothpick ihlanzekile.
- Ngesikhathi besabhaka, hlanganisa izithako ze-glaze. Uma ama-muffin esehlile, bashayela nge-glaze bese ukhonza!
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 211 |
| Inani lamafutha | 11 g |
| I-Fat egcwele | 6 g |
| I-Fat Unsaturated | 4 g |
| I-cholesterol | 98 mg |
| I-sodium | 259 mg |
| Ama-carbohydrate | 24 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 4 g |