Umbuzo: Yimuphi i-cooler yewayini engcono kakhulu yokugcina iwayini?
Impendulo: I- coolers yewayini, hhayi isiphuzo esiphundu se-malt esekelwe, kodwa i-ambululini ebizwa ngokufanele, isigaba se-ambulanda esivumelanisa nesigaba esibanzi seqandisini nezakhiwo zokulawula isimo sezulu ezenzelwe kahle ... gcina iwayini lipholile ngenkathi igcina iwayini ezimweni ezinhle. Ukusuka ekugcineni iwayini endaweni epholile, emnyama, engadli ukuvumela ukulawulwa komswakama kanye nezilungiselelo zokushisa eziqhubekayo, amadivaysi epholile ewayini awela ezinkambisweni ezimbili: Ama- Refrigerators ewayini kanye namaKhabhinethi ewayini.
I-Wine Cooler: I- Refrigeration Units
Amayunithi we-efriji yewayini akhiwe ukuze afake amabhodlela ambalwa njengezikhumba ezingu-12 kuya kwamakhulu amabhodlela asekelwe ezidingeni zesabelomali nezesikhala. Ngokuvamile kuyindlela yokugcina iwayini engabizi, ngoba uma kuziwa ekulawulweni kwesimo sezulu kunomkhawulo kuzilungiselelo zokushisa, kusale ukulawula umswakama ukuze kuqoqe amaqoqo ekhinethi ewayini.
I-Wine Cooler: AmaKhabhinethi Ewayini Amakhandlela ewayini avusa uphahla ngokuhlinzeka indawo ephephile yewayini ngendlela yokulawula isimo sezulu esiphelele. Iwayini idinga isikhathi esiphuzile nesimiso somswakama ebangeni elingama-55-75%, lokugcina isitoreji eside kanye nokukwazi ukuguga okungcono kakhulu. Ngenkathi amabhabhinethi epholile ewayini angabiza kancane ngaphambi kokuthi ikhono lokusetha nokugcina amazinga omswakama namazinga okushisa, kufanelekile izindleko uma uzimisele ngokuqoqa newayini eliguga.
Ngenkathi kungekho ukushiyeka kwabenzi noma amamodeli wewayini lanamuhla elipholile, kunezinyunithi ezithile ezivivinyayo nezamambala okumele zihlole kuqala.
Hlola ezinye izinketho zami ozithandayo zezinyunithi zewayini ezipholile lapha.